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Pike Place Market's New MarketFront Has Arrived

The glassy, expanded wing officially opens this afternoon.

Best Pike Place Market Dining: Quick and Casual

Looking for a snack? Here’s where locals grab lunch. Or eclairs. Or biscuit sandwiches.

The town’s grand master of sushi and one of the most atmospheric dining rooms in town are both hidden within the maze of the Market.

From made-right-here beer to seriously excellent cocktails.

Yes, locals do buy stuff here.

Pike Brewing's new market restaurant opened this week just above its beer-filled pub.

Did absence make the heart grow fonder or what?

Grant Crilly of culinary website Chefsteps shows us around his favorite Pike Place spots.

How Seattle came to freak out about this (admittedly mind-blowing) Greek yogurt.

Mercedes Yaeger, owner of Market Ghost Tours, introduces Pike Place’s most distinguished ghouls.

Owner Michael Teer on the iconic corner store and the industry that helped it grow.

How Victor Steinbrueck and his family saved Pike Place Market from demolition (twice).

A Pike Place designer reclaims appropriated native art—and inspires his community to do the same.