Dessert Alert

Oh, the Sweetest Thing: Frankie and Jo's Ballard Scoop Shop Opens March 2

Find it on Northwest 70th Street next to neighbors Rosellini's, Delancey, and the Pantry.

02/23/2018 By Rosin Saez

Opening Alert

A Japanese Kaiseki Restaurant Is Coming to the Denny Regrade

Chef Hiro Tawara, whose resume includes Shiro's Sushi and Sushi Kappo Tamura, is opening his own restaurant, Wa'z, in March.

02/22/2018 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: February 21–27

The week in which: beer and whiskey fight to the death (well, not quite), Nick Coffey pops up at Cafe Barjot, and Ciudad puts the "eats" in "beats."

02/21/2018 By Diane Stephani

Market Forces

Joe Chocolates Makes Big Plans for Pike Place Market

A rising star of caffeine and chocolate is moving in next door to Beecher's. This could be big.

02/21/2018 By Allecia Vermillion

Literary Libations

5 Bars Perfect for Reading

Hit these spots to combine two of Seattle's favorite pursuits: books and booze.

02/20/2018 By Stefan Milne

Fun With Listicles

From Poke to Grains, Here Are Some of Seattle's Best Bowls

Perhaps the city's most delectable dishes are fast, casual—and served in a single vessel.

02/19/2018 By Nosh Pit Staff

Potable POTUS

President's Day Drinking: Where to Grab a Patriotic Pint

The state of the union is strong...ly in need of a libation.

02/19/2018 By Rosin Saez

Almost There

Babirusa Ramps Up to Its Belltown Debut With a Series of Dinners

Mark your calendars for a pig roast at Navy Strength. Plus, Damn the Weather executive chef Ryan Miller join Charles Walpole in the new Babirusa kitchen.

02/16/2018 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Liquid Nitrogen Ice Cream and Roux's Last Stand

Plus, Oberto may be up for sale, and Loulay and Rover's alum Rob Sevcik gets his own place.

02/16/2018 By Trevor Keaton Pogue

Awards & Accolades

And Seattle's James Beard Award Semifinalists for 2018 Are...

Wow, we've got us an impressive crop of rising star talent.

02/15/2018 By Seattle Met Staff

Air Fare

Skillet, Sunset Fried Chicken Sandwiches Destined for Sea-Tac Airport

Plus Filson and Elliott Bay Book Co.

02/14/2018 By Allecia Vermillion

Food & Drink

Nosh Pit Weekly Planner: February 14–20

The week in which: Filipino brunch comes to Bar del Corso, Wood Shop BBQ schools us in the ways of brisket, and Ba Bar serves Valentine's Day pho for two .

02/14/2018 By Diane Stephani

Barstool Dispatch

Drink This Here: No Rules Moscow Mule at Phở Bắc Súp Shop

This pho-ified take on the Moscow Mule is just what you want in mid-winter.

02/13/2018 By Stefan Milne

Fun With Listicles

Stroll Over to These 7 Walkup Windows

Key takeaways include tortas, tacos, bagels, and plenty of other grab-and-go goods.

02/12/2018 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Big Data Dining and Valentine Suggestions

Plus, Black Cat comes to Belltown.

02/09/2018 By Trevor Keaton Pogue

Sadness

Restaurant Roux Will Close on February 18

Matthew Lewis's Fremont restaurant will serve its last meal during brunch service next weekend. His Where Ya At Matt food truck, thankfully, will continue ro...

02/09/2018 By Rosin Saez

Wishful Drinking

9 ‘Hamilton’-Inspired Cocktails We Wish We Could Drink

"Pour me another brew, son. Let's raise a couple more to the Revolution!"

02/08/2018 By Rosin Saez

Fun with Listicles

Pizza Time: A Compendium of Seattle's Superb Slices

From thickly cut squares to slender rounds with crusts so golden Louis-Camille Maillard himself would swoon.

02/07/2018 By Nosh Pit Staff Edited by Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: February 7–13

The week in which: Tavolàta turns 11, Omega Ouzeri hosts a Fat Thursday party, and Pike Brewing brings us a chocolate fest.

02/07/2018 By Diane Stephani

Critic's Picks

20 Date-Night Dining Destinations

Places to woo soul mates and Tinder matches alike.

02/06/2018 By Seattle Met Staff