Tapped Out

Can a Bar Have Too Many Beer Taps?

“If you give people too many choices they almost get overwhelmed and then fall back to what they’re used to."

12/28/2017 By Stefan Milne

Year in Review

Of Requiems and Reboots: Seattle Restaurants That Closed in 2017

No *you're* getting maudlin.

12/28/2017 By Allecia Vermillion

Taco Time

Get Ready for 2 New Taco Spots in Seattle

Tacos Chukís is opening a third location on Beacon Hill. Plus, Rocket Tacos comes to Capitol Hill.

12/27/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: December 27–January 2

The week in which: Bad Jimmy's Brewing celebrates four years with five beers, chef Tarik Abdullah throws down brunch in Pike Place Market, and Rhein Haus tur...

12/27/2017 By Nosh Pit Staff

Year in Review

2017: The Best of the Best (Of)

A list of lists? Meta!

12/26/2017 By Seattle Met Staff

Editor's Picks

What We're Eating Now: January 2018

This month’s favorites: creamy hummus, smoked pork ribs, and swoonworthy dumplings.

12/26/2017 By Rosin Saez

Year in Review

Seattle's Biggest Food News of 2017

Clearly we all needed some good news in our lives this year.

12/25/2017 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Tacos Chukís and Great State Burger Are in Expansion Mode

Plus, Renee Erickson will open a restaurant and bar inside the Amazon spheres.

12/22/2017 By Rosin Saez

Baller

Renee Erickson Will Open a Bar and a Restaurant in the Amazon Spheres

One of the city's best-loved local chefs joins forces with a most unconventional new landmark.

12/22/2017 By Allecia Vermillion

End-of-Year Emotions

The Belltown Gods Giveth; The Belltown Gods Taketh Away

Some good news (hooray, Babirusa) and some very very sad news (no....Two Bells) from one of the city's most rapidly changing 'hoods.

12/22/2017 By Allecia Vermillion

Food & Drink

Nosh Pit Weekly Planner: December 20–26

The week in which: Sun Liquor Lounge pours their uber-seasonal eggnog, Mr. West celebrates winter solstice, and Indi Chocolate teaches the way of the truffle.

12/20/2017 By Jaime Archer and Diane Stephani

Long Weekends

Palm Springs: Drink Destination-Worthy Beer in a Desert Oasis

It’s the gateway to Joshua Tree National Park, and new home to Seattle brewing royalty.

12/20/2017 By Allison Williams

Long Weekends

An L.A. Food Tour: Eat Your Way Through the City’s New Star-Studded Restaurant Scene

From Tartine to Eataly, heavy-hitting restaurateurs are suddenly congregating in La La Land.

12/20/2017 By Allison Williams

Long Weekends

Suttle Lodge: Fine Dining Tucked Away in Central Oregon Mountains

By luring the region’s best chefs, remote Suttle Lodge has turned a quiet corner of the Deschutes National Forest into a cozy getaway for the food minded.

12/20/2017 By Allison Williams

Is It 2018 Yet?

Where to Dine, Party, and Toast This New Year's Eve

Bid farewell to 2017 with champagne toasts and multicourse menus at these Seattle restaurants.

12/19/2017 By Diane Stephani

Vino Verite

Seattle's Laid-Back, Nouveau Wine Scene

We like to keep things casual—footwear, work attire, business—but does our nonchalant attitude extend to wine?

12/19/2017 By Rosin Saez

Critic's Picks

19 of Seattle’s Best Healthy Dining Destinations

Because we can’t live off fried chicken and ramen alone.

12/19/2017 By Seattle Met Staff

Review

The Pastries Are On Point at Cubes Baking Company

It may seem gimmicky—everything here is square?—but a bite from one of these angular treats is a visual and flavorful delight.

12/19/2017 By Rosin Saez

Holiday Spirits

Miracle on 2nd: Rob Roy with a Christmas Garnish

The cocktail stalwart hosts a New York–based holiday popup. Here’s why you should go.

12/18/2017 By Stefan Milne

Fa La La La Food

10 Foolproof Food Gifts

On Dasher, on Dancer, on Prancer and Vixen, on cheese samplers, on beer and fixins.

12/15/2017 By Jaime Archer