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Eat & Drink

My Ten Favorite Dishes of 2012

Smoked Paprika Cheddar Croissant at Crumble and Flake

Dish #5: The pastry you wish you were eating this minute.

12/24/2012 By Kathryn Robinson

Holiday Boozing

The Sauced Guide to New Year's Eve Parties 2013

If you're looking for an option somewhere between fancy dinners and bars that are simply open.

12/21/2012 By Anna Chatilo anna-chatilo

Coming Soon

A New Cherry Street Coffee House for Pioneer Square

It's one of numerous eateries opening in the quickly changing neighborhood.

12/21/2012 By Christopher Werner

Action Items

Restaurant Shifts and Shakeups

A new brewery in Bellevue, 130 beers on tap downtown, and a delay in the Armory's happy hour.

12/21/2012 By Danielle Zorn

My Ten Favorite Dishes of 2012

Painted Hills Burger at Restaurant Zoë

A burger is Dish #6? You bet your smoked onion marmalade.

12/21/2012 By Kathryn Robinson

Coming Soon

More Details on Von Trapp's: Namely Beer, Brats, and Bocce

Coming in January: Housemade sausage pretzels, 24 taps, beer-based cocktails, and indoor games aplenty.

12/20/2012 By Allecia Vermillion

Recommended Reading

Nosh Pit Reading List

The challenge of eating with your parents, a Game of Throne-themed beer, and a major comeback by the guy who invented the Frappuccino.

12/20/2012 By Seattle Met Staff

Tis the Season

Christmas Dinners in Seattle, Part III

For those of you who just realized Christmas is next week: one last round of holiday dining options.

12/20/2012 By Danielle Zorn

My Ten Favorite Dishes of 2012

Oxtail at LloydMartin

As in anything oxtail. That’s my dish #7.

12/20/2012 By Kathryn Robinson

TV Recap

Top Chef Seattle Episode 7: Foiled Again

Tuna turmoil, foil follies, and a berry special episode.

12/20/2012 By Allecia Vermillion

Popular Content

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Food News

Neighborhood Food News

Have a hand in the James Beard Awards, get your hands on one elusive beer, and a handy guide to Malts and Milkshakes.

12/19/2012 By Danielle Zorn

Coming Soon (Sans the Wheat)

Gluten-Free Baker D:floured Seeks a Storefront

The farmers market fixture with the delightfully witty name is scouting locations in Wallingford and Capitol Hill.

12/19/2012 By Christopher Werner

Oeno Files

These Sparkling Wines Are Made in Washington

A few of these are widely available for your New Year's Eve consumption.

12/19/2012 By Allecia Vermillion

My Ten Favorite Dishes of 2012

Pan-seared Scallops with Beluga Lentils at Restaurant Bea

Dish #8 combines culinary comfort and culinary smarts.

12/19/2012 By Kathryn Robinson

Article

Culinary Smackdown

All right, once and for all: Does Portland or Seattle have the better dining scene? For goodness sake don’t ask Karen Brooks.

12/19/2012 By Kathryn Robinson

Article

A New Chapter in Washington Hard Cider

Fire Barrel Cider was Drew Zimmerman’s pride and joy. Now he’s bestowing his product (and his trees) to Finnriver Farm.

12/19/2012 By Allecia Vermillion

Article

Restaurant Bea’s Reboot

Under a new chef, Bea works to please local diners.

12/19/2012 By Kathryn Robinson

Article

The Tale of the Wandering Goose

A skinny little restaurant is stuffed with personal history and Southern charms.

12/19/2012 By Kathryn Robinson

Tis the Season

The Sauced Christmas Drinking Guide 2012

Need to retreat for a drink or three over Christmas? These bars are open Christmas Eve, Christmas Day—or both.

12/18/2012 By Anna Chatilo anna-chatilo

Coming Soon

Italian Sandwich Counter Zaccagni’s Coming to Pike Place Market

The counter next to DeLaurenti will dish out roasted sandwiches stuffed with brisket, porchetta, meatballs, and more.

12/18/2012 By Allecia Vermillion

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