Eat & Drink

End-of-Year Emotions

The Belltown Gods Giveth; The Belltown Gods Taketh Away

Some good news (hooray, Babirusa) and some very very sad news (no....Two Bells) from one of the city's most rapidly changing 'hoods.

12/22/2017 By Allecia Vermillion

Long Weekends

Palm Springs: Drink Destination-Worthy Beer in a Desert Oasis

It’s the gateway to Joshua Tree National Park, and new home to Seattle brewing royalty.

12/20/2017 By Allison Williams

Food & Drink

Nosh Pit Weekly Planner: December 20–26

The week in which: Sun Liquor Lounge pours their uber-seasonal eggnog, Mr. West celebrates winter solstice, and Indi Chocolate teaches the way of the truffle.

12/20/2017 By Jaime Archer and Diane Stephani

Long Weekends

An LA Food Tour: Eat Your Way Through the City’s New Star-Studded Restaurant Scene

From Tartine to Eataly, heavy-hitting restaurateurs are suddenly congregating in La La Land.

12/20/2017 By Allison Williams

Long Weekends

Suttle Lodge: Fine Dining Tucked Away in Central Oregon Mountains

By luring the region’s best chefs, remote Suttle Lodge has turned a quiet corner of the Deschutes National Forest into a cozy getaway for the food minded.

12/20/2017 By Allison Williams

Is It 2018 Yet?

Where to Dine, Party, and Toast This New Year's Eve

Bid farewell to 2017 with champagne toasts and multicourse menus at these Seattle restaurants.

12/19/2017 By Diane Stephani

Vino Verite

Seattle's Laid-Back, Nouveau Wine Scene

We like to keep things casual—footwear, work attire, business—but does our nonchalant attitude extend to wine?

12/19/2017 By Rosin Saez

Critic's Picks

19 of Seattle’s Best Healthy Dining Destinations

Because we can’t live off fried chicken and ramen alone.

12/19/2017 By Seattle Met Staff

Review

The Pastries Are On Point at Cubes Baking Company

It may seem gimmicky—everything here is square?—but a bite from one of these angular treats is a visual and flavorful delight.

12/19/2017 By Rosin Saez

Holiday Spirits

Miracle on 2nd: Rob Roy with a Christmas Garnish

The cocktail stalwart hosts a New York–based holiday popup. Here’s why you should go.

12/18/2017 By Stefan Milne

Fa La La La Food

10 Foolproof Food Gifts

On Dasher, on Dancer, on Prancer and Vixen, on cheese samplers, on beer and fixins.

12/15/2017 By Jaime Archer

Shifts & Shakeups

This Week in Restaurant News: The Return of Full Throttle Bottles and the Saint

Plus, Hart Coffee Company will shutter and sriracha spices up SPD's crime report.

12/15/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: December 13–19

The week in which: LaCroix bubbles up at a gallery show, gingerbread houses meet their demise at Summit Public House, and festive holiday doughnuts popup at Broadcast Coffee.

12/13/2017 By Jaime Archer and Diane Stephani

Bar Stool Dispatch

Dead Line Goes 'Great Gatsby' on Pioneer Square

The cocktail lounge offers art-deco glitz and more than a little class-based discomfort at First and Yesler.

12/12/2017 By Stefan Milne

Shifts & Shakeups

This Week in Restaurant News: Tapas and Delis and Speakeasys

Plus, Revel announces a popup spot in South Lake Union.

12/08/2017 By Diane Stephani

Shift Change

5 Recent Chef Shuffles in Seattle

Marjorie, Dexter Brewhouse, White Swan Public, and others bring new talent into their kitchens.

12/08/2017 By Rosin Saez and Diane Stephani

The Sporting Life

Where to Watch the Sounders Defend the Cup

This Saturday, the Rave Green return to Toronto for a second consecutive championship game. Scream your lungs out at these local viewing parties.

12/06/2017 By Diane Stephani

Sake Talk

Will Sake Finally Have a Moment in Seattle?

Two of the buzziest new Japanese restaurants both have a draw aside from the food: serious sake programs.

12/06/2017 By Stefan Milne

Food & Drink

Nosh Pit Weekly Planner: December 6–12

The week in which: Top chefs come together for a Filipino Noche Buena dinner, famous brewers discuss Seattle’s beer history, and master sommelier Larry Stone graces RN74 for a wine dinner.

12/06/2017 By Jaime Archer

Popup Dispatch

Revel Will Pop Up for a Year in Former Vestal Space

Rachel Yang and Seif Chirchi's seven-year-old Fremont restaurant shutters for a full rebuild but will live on in South Lake Union.

12/05/2017 By Rosin Saez

Seattle Met

Eat & Drink

The Belltown Gods Giveth; The Belltown Gods Taketh Away

Palm Springs: Drink Destination-Worthy Beer in a Desert Oasis

Nosh Pit Weekly Planner: December 20–26

An LA Food Tour: Eat Your Way Through the City’s New Star-Studded Restaurant Scene

Suttle Lodge: Fine Dining Tucked Away in Central Oregon Mountains

Where to Dine, Party, and Toast This New Year's Eve

Seattle's Laid-Back, Nouveau Wine Scene

19 of Seattle’s Best Healthy Dining Destinations

The Pastries Are On Point at Cubes Baking Company

Miracle on 2nd: Rob Roy with a Christmas Garnish

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Nosh Pit Weekly Planner: December 13–19

Dead Line Goes 'Great Gatsby' on Pioneer Square

This Week in Restaurant News: Tapas and Delis and Speakeasys

5 Recent Chef Shuffles in Seattle

Where to Watch the Sounders Defend the Cup

Will Sake Finally Have a Moment in Seattle?

Nosh Pit Weekly Planner: December 6–12

Revel Will Pop Up for a Year in Former Vestal Space

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