Critic's Picks

The Best Restaurants in the South End Right Now

Seattle’s southerly neighborhoods harbor long-standing laid-back restaurants and ambitious newcomers alike.

05/29/2019 Edited by Jaime Archer

Critic's Picks

What We're Eating Now June 2019

This month's favorites: Korean fried chicken, halal Mexican food, and butter mochi waffles worth braving the brunch crowds.

05/29/2019 By Seattle Met Staff

Taste Trend

Lucky Santo Is Clean Eating for People Who Don’t Like the Term “Clean Eating”

Nikki DeGidio’s food is free of gluten and dairy, full of flavor, and poised to be a legit dining movement.

05/29/2019 By Allecia Vermillion

Fun with Listicles

29 Seattle Japanese Restaurants That Won't Let You Down

We live in a city overflowing with excellent Japanese food. Whether you're craving top-notch ramen or hand-rolled sushi, these are the spots to seek out.

05/28/2019 By Seattle Met Staff

Street Eats

Track Down These 5 New Seattle Food Trucks

Highlights include chocolate milk on tap, the Masonry on wheels, and Taiwanese cheese tea.

05/22/2019 By Philip Kiefer

Critic's Picks

The Best Restaurants in Wallingford Right Now

Don't let the cozy Craftsman-style homes fool you—Wallingford has an urbane dining scene, and these 20 restaurants are the proof.

05/21/2019 By Seattle Met Staff

Brunching Out

5 New Seattle Brunches Just in Time for Summer

Breakfast tacos packed with smoked meat, spicy cornbread pancakes, and egg-topped pizzas to cure your weekend hangover.

05/17/2019 By Lily Hansen

Fun with Listicles

26 Essential Seattle Restaurants for Late-Night Grub

No surprises here: A lot of 'em are on Capitol Hill.

05/13/2019 By Seattle Met Staff

Critic's Picks

The Best Restaurants in the Central District Right Now

Fried chicken. Vietnamese street food. Fresh poke. Find it all at these 20 spots that make up the neighborhood's emerging food scene.

05/06/2019 By Seattle Met Staff

Fun with Listicles

Satisfy Booze-Induced Cravings at These 8 Food Counters Inside Bars

Hint: There's a lot of fried chicken involved.

04/29/2019 By Nosh Pit Staff

Food Fight

The Ultimate Ferry Food Dining Matrix

Plain bag of potato chips. Local craft beer. Here's what to eat while topside.

04/23/2019 By Rosin Saez

RECOMMENDATIONS

11 Verifiable Vegetarian-Friendly Seattle Restaurants

But you need not be vegetarian to appreciate these eateries that put produce on center stage.

04/23/2019 Edited by Jaime Archer

Side Dish

Bellevue’s Xiao Chi Jie Expands Our Soup Dumpling Lexicon

These broth-filled parcels are perhaps the most affordable form of culinary indulgence.

04/23/2019 By Allecia Vermillion

Taste Trend

Newcomers Bring a Taste of Home to Seattle

Hatch chiles. Hotdish. These neighborhood restaurants satisfy yearnings for other regions' signature dishes.

04/23/2019 By Allecia Vermillion

CRITIC’S PICKS

What We're Eating Now May 2019

This month's favorites: smash burgers, loaded potatoes, and one impressive lamb Bolognese.

04/23/2019 By Seattle Met Staff

Fun with Listicles

11 Korean Restaurants to Know and Love

Where to get your fix of Korean barbecue, fried chicken, banchan, and more.

04/08/2019 By Nosh Pit Staff

Fun with Listicles

9 Spots to Explore Seattle's Burgeoning Filipino Scene

A new wave of Filipino Americans are injecting traditional flavors into fine dining, Hawaiian dishes, and dessert.

04/01/2019 By Nosh Pit Staff

Recommendations

17 Places to Score Sublime Hot Sandwiches in Seattle

From lunchtime classics to modern combos, here’s where to get your fill of grilled, pressed, and melted goodness.

03/26/2019 Edited by Jaime Archer

Side Dish

Lessons in Queso from Oaky’s Tex Mex

When it comes to the melted dip of cheese and chiles, the road to mediocrity is paved with artisanal ingredients.

03/26/2019 By Allecia Vermillion

CRITIC’S PICKS

What We're Eating Now April 2019

This month's favorites: savory Chinese crepes, matcha parfaits, and dumplings by the dozen.

03/26/2019 By Seattle Met Staff