Pop-Ups

Bisato Is Back: At Least for a Few Nights

Scott Carsberg's more casual restaurant returns in pop-up form.

11/29/2016 By Allecia Vermillion

Soup Dumpling Excitement

It's Official: Dough Zone Is Coming to Seattle

Specifically to the Chinatown-International District. Oh, glorious day.

11/23/2016 By Allecia Vermillion

Trend

Seattle's Food Trucks Are Going from Wheels to Walls

A fleet of local food trucks have quietly opened some of the most offbeat new restaurants in town.

11/22/2016 By Allecia Vermillion

Around Town

What We're Eating Now: December 2016

This month’s favorites: Yes, we’re craving ice cream in December. Specifically, a host of new flavors so good they override winter’s chill.

11/22/2016 By Allecia Vermillion, Darren Davis, and Kathryn Robinson

Dessert Dispatch

Vegan Ice Creamery Frankie and Jo's Opens This Week

With flavors like chocolate date and pumpkin butter, all from the minds behind Juicebox and Hot Cakes.

11/22/2016 By Allecia Vermillion

Culinary Comics

New Local Cookbook: Lauren Thompson's Cooking Comics! Simple Skills, Fantastic Food

Cafe Juanita's Chef de Cuisine sketches cooking basics.

11/21/2016 By Stefan Milne

Shifts & Shakeups

This Week in Restaurant News: Mean Sandwiches and Giant Burgers

Plus, L'Oursin, Circadia, and Tacos Chukis are open.

11/18/2016 By Allecia Vermillion

Opening Dispatch

The Thoroughly American Story of the International District's New Poke Shop

For the Le brothers, this dish was a means of economic survival. Until it became a passion. Meet GoPoke, which opens December 4 in Chinatown-International District.

11/18/2016 By Allecia Vermillion

Culture & Cuisine

MOHAI's Exhibit on Seattle's Food History Has Arrived

It's called Edible City and dining nerds should go there, stat.

11/18/2016 By Allecia Vermillion

Opening Dispatch

Glimmering Fine Dining Destination Circadia Opens Downtown

With the very talented Garrett Melkonian in the kitchen.

11/17/2016 By Allecia Vermillion

Food & Drink

Nosh Pit Weekly Planner: November 16–22

The week in which: Dorie’s Cookies commandeers Coyle’s Bakeshop, Purple Café hosts a wine garage sale, and Daniel’s Broiler serves a comfort food feast before the Apple Cup

11/16/2016 By Jane Kidder

Tri-Tip Emotions

Smoked Meat Sandwich Haven Martino's Will Close Its Shop on Phinney Ridge

One of the town's best sandwiches is looking for a new home.

11/14/2016 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Belgian Waffles and Italian Markets

Plus, a new identity for Stumbling Goat Bistro.

11/11/2016 By Allecia Vermillion and Stefan Milne

Food & Drink

Nosh Pit Weekly Planner: November 9–15

The week in which: Chef Nancy Silverton comes to town, Bramling Cross throws a beer feast, and JarrBar offers a sneak peak of what's to come at Jarr and Co.

11/09/2016 By Jane Kidder

Campaign Comfort

10 New Happy Hours to Quell the Postelection Blues

Calm election woe with $1 oysters, wine cocktails, ancho chile tots, and more.

11/08/2016 By Rosin Saez

Opening Dispatch

Vendemmia Sibling Raccolto Opens in West Seattle

Bring on the pasta.

11/04/2016 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Gnocchi Farewells and 30 New Beer Taps

Plus, Jackson's Catfish Corner returns.

11/04/2016 By Allecia Vermillion

Changeups

A Geographic Shift at Ernest Loves Agnes

One of the town's most atmospheric Italian restaurants trades red sauce for Mediterranean flavors.

11/02/2016 By Allecia Vermillion

Food & Drink

Nosh Pit Weekly Planner: November 2–8

The week in which: Chophouse Row debuts a courtyard farmers market, we drink to our rain-soaked sorrows at John Howie Steak's whiskey fete, and Dine Around Seattle commences.

11/02/2016 By Rosin Saez

AARGH

Lisa Nakamura Is Closing Gnocchi Bar

But her gnocchi lives on.

11/01/2016 By Allecia Vermillion