Culinary Comics

New Local Cookbook: Lauren Thompson's Cooking Comics! Simple Skills, Fantastic Food

Cafe Juanita's Chef de Cuisine sketches cooking basics.

11/21/2016 By Stefan Milne

Camping 101

Gourmet Camp Meals: Not as Difficult as They Look

Ruby McConnell says the quality of Northwest produce, there’s no reason to bring anything freeze dried.

04/27/2016 By Allison Williams

Food Lovers Guide to Seattle

Washington-Made Pantry Items

Our ideal pantry—stocked entirely with local goods—looks a little something like this.

07/09/2015 By Seattle Met Staff

In the Kitchen

Meet the Shopkeeper: Marine Area 7

The world's most photogenic cooking store is in Madison Valley.

02/16/2015 By Jeremy Buben

Quote Unquote

YouTube Chef Rosanna Pansino

The secret ingredient in the West Seattle High grad’s weekly YouTube baking show, Nerdy Nummies, is her enthusiasm for geeky pop culture.

07/01/2014 By Matthew Halverson


Slide Show: You Put Your Weed in It

Seattleites are pushing the limits of the newly legal frontier of marijuana edibles.


Cooking and Entertaining

Fourth of July Recipes From Seattle Chefs

Eight pro dishes to help you please everyone at the picnic.

06/28/2011 By Jessica Voelker

Blog to Blog

Seattle Food Blog Chain: Becky Selengut

A something-for-everyone site dishing out tips and wit.

06/28/2011 By Allyson Marrs

Blog to Blog

Seattle Food Blog Chain: Marc Schermerhorn

A Seattle blog that serves up savory recipes and a hearty helping of sass.

06/20/2011 By Allyson Marrs

Blog to Blog

Seattle Food Blog Chain: Matthew Wright

An English expat blogs about photography, sausage-making, and the culinary jackpot that is our local seafood situation.

06/13/2011 By Allyson Marrs

In the Kitchen

Il Corvo Rolls Out Cooking Classes

They’ll also include dinner and wine—lots of it.

05/10/2011 By Christopher Werner

Cooking and Baking

Market Watch: What to Do With A Duck Egg, According to Nancy Nipples

The Pike Place Market Creamery vendor is a font of oval knowledge.

05/05/2011 By Jessica Voelker


A Flavor Punch in a Pinch

"…what’s shaking with Seattle’s Secret Stash sea salts."

04/22/2011 By Jess Thomson

The Nosh Pit Edible Gift Guide 2010

Edible Gift Guide Idea #7: A New Cutting Board

Epicurean makes a sleek surface for chopping veggies.

12/06/2010 By Christopher Werner


Snow Day Cooking!

Stuck at home? Stay warm (and sane) with delectable local dishes like braised pork belly and carrot-fennel soup.

11/23/2010 By Jessica Voelker


Chef Secrets: Eric Tanaka On Turkey

Learn how Tom Douglas’s main man keeps his bird juicy on the big day.

11/18/2010 By Olivia Margoshes


Meet the Shopkeeper: Second Ascent

Headed up a mountain or down a hill? Consider confering with this Ballard expert at his go-to gear shop.

09/16/2010 By Malika Ritchie

Cooking 101

Chris Cooks: A Lesson in Chopping Onions

Watch this video and learn to stymie the sting of the irascible veggie.

08/24/2010 By Christopher Werner


The Cookbooks of Our Lives: Fourth of July Edition

Martha Stewart’s pants inspire an indecisive cook to recreate the mac and cheese of her youth.

07/01/2010 By Ariana Dawes

Make like the Chef

Seattle’s Best Restaurant Recipes: Imperial rolls from Monsoon

Recreate Eric Banh’s iconic appetizer at home.

05/25/2010 By Jessica Voelker