Foul Tip

A Menu with No Good Options

Why so many restaurants are switching to service charges—and what that means for diners.

06/09/2025 By Naomi Tomky

We Have Chefs at Home

Canlis Finds a New Chef Right in Its Own Kitchen

Shifting away from splashy hires from Michelin-starred spots, the storied restaurant enters a new era.

06/04/2025 By Naomi Tomky

No go

The Worst Weekends of Seattle Summer, Ranked

Bad traffic, big festivals, and the horror of freeway closures.

05/19/2025 By Allison Williams

Book Club

Can Seattle Still Be the Creative Hub It Wants to Be?

The tension between art and commerce in our collective identity is a major theme of Supersonic.

05/19/2025 By Thomas Kohnstamm

Friday Feed

Off Alley Ends Reservations and Thai Siam and Pam's Are Back

Plus more matcha, again, and double-track sushi on Queen Anne.

05/16/2025 By Naomi Tomky

Detours

How to Actually Visit Our National Parks This Year

Primary access points and visitor centers are closed. Here's where to go instead.

05/15/2025 By Allison Williams

Book Club

The Boeing Bust Wasn't Just a One Time Thing

Seattle has never been able to resist the promise of riches from its corporate giants.

05/12/2025 By Thomas Kohnstamm

Hot Topic

Tasty Trends and Fusty Fads

The hottest and nottest in the local food scene this season.

05/09/2025 By Naomi Tomky

Microsoft 50

How Microsoft Engineered Tech’s Anti-Fashion Workforce

Bill Gates and the rise of the no-style style icon.

05/07/2025 By Zoe Sayler

Well Well Well

Can You Still Find Meaning in Ancient Music?

This centuries-old monastic practice is also a longtime Seattle tradition.

05/06/2025 By Haley Shapley

Book Club

The Fight to Keep Seattle Schools Open Isn’t New

Life imitates art in our book club selection Supersonic.

05/05/2025 By Thomas Kohnstamm

Oops

Here Are Some of Microsoft’s Most Memorably Forgettable Products

Where would we be without the EasyBall?  

05/05/2025 By Adam Willems

Coaxing Canucks

Seattle Businesses Are Embracing Reluctant Canadian Tourists

This year's Mariners–Blue Jays series is gonna be a strange one.

05/02/2025 By Allison Williams

Celebratory Confections

The Best Seattle Bakeries for One-of-a-Kind Birthday Cakes

Guava-filled, unicorn-themed, and everything in between.

04/16/2025 By Annette Maxon and Naomi Tomky

Awards & Accolades

Seattle Restaurants and Chefs Nearly Shut Out in 2025 James Beard Nominations

Only a few local names snuck into the national categories.

04/02/2025 By Naomi Tomky

Branching Out

Our Favorite Libraries In and Around Seattle

Books, get your books here.  

03/20/2025 By Seattle Met Staff

Infinite Possibilities

Here Are Some of Our Favorite Round Objects in Seattle

It's Pi Day. Time to embrace irrational content.

03/14/2025 By Seattle Met Staff

Winging It

Spring Bird Migration Fills Seattle Skies

Welcome home to our favorite part-time residents.

03/10/2025 By Allison Williams

Survival Instinct

Class of 2020: 5-Year Reunion

Forged in fire during the pandemic, three successful restaurants share how they made it through a brutal half-decade for the industry.

03/03/2025 By Naomi Tomky

WELL WELL WELL

Can You Really Biohack Your Body with AI?

Upgrade Labs aims to get you the most results in the least amount of time.

02/26/2025 By Haley Shapley