Eat & Drink

Food & Drink

Nosh Pit Weekly Planner: January 31–February 6

The week in which: Tavolàta goes full 'Hamilton,' Eden Hill becomes a burger bistro for lunch, and Stout toasts to three years on Capitol Hill.

01/31/2018 By Diane Stephani

Bar Stool Dispatch

Mr. Darcy’s, Belltown's Lowkey Cocktail and Wine Bar

Good prices, a friendly staff, and low noise levels make this a solid addition to Second Ave.

01/30/2018 By Stefan Milne

In The Mood For Food

Here You Go: 4 New Destinations for Dinner

From fiery noodles in the Central District to island flavor combos in Edmonds.

01/29/2018 By Nosh Pit Staff

Opening Dispatch

Hear Ye, Capitol Hill: Petite Galette Opens January 31

This Wednesday brings Sara Nafatly's Breton-style crepes, Marmite soup, and fresh juice to a little counter inside Chophouse Row.

01/29/2018 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Blessings of Burgers and Pasta

Plus, Joli welcomes former Oliver's Twist barman into its bistro in Phinney Ridge.

01/26/2018 By Trevor Pogue Edited by Rosin Saez

Opening Dispatch

Brian Clevenger's Le Messe Is Officially Open

No surprise: pasta and freshness abound.

01/26/2018 By Rosin Saez

Sole Providers

3 Super-Specialty Cafes That Are Worth the Drive

There’s a certain charm to places that pick one thing—bundt cake, root beer, musubi—and take it to gloriously specific extremes.

01/26/2018 By Rosin Saez

Collabs

Li'l Woody's Burger Month Returns

Four weeks. Four talented chefs. Four guest star burgers.

01/25/2018 By Rosin Saez

Review

Opus Co. Delivers Big Flavors in a Tiny Restaurant

A midwesterner with Korean cookery chops, chef and owner Mark Schroder transformed a former sandwich shop into a legit dining destination in Phinney Ridge.

01/25/2018 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: January 24–30

The week in which: Belgian-style beers flow in Seattle Center, lobster and hip hop collide at Marine Hardware, and a onesie bar crawl in Pioneer Square is a real thing.

01/24/2018 By Diane Stephani

Barstool Dispatch

5 Tasting Rooms to Try in SoDo

As wineries, distilleries, and breweries boom in the neighborhood, it’s quickly becoming the sampling capital of the city.

01/23/2018 By Stefan Milne

Awards & Accolades

These Are Washington's 2018 Good Food Award Winners

Sixteen notable local sweets, brews, and pantry products to sample this year? Challenge accepted.

01/22/2018 By Seattle Met Staff

Fun With Listicles

10 Places for Positively Good Pie

Go ahead, grab a slice of heaven...in pie form.

01/22/2018 By Nosh Pit Staff

Shifts & Shakeups

This Week in Restaurant News: Holy Openings, Batman

Plus, an eastern Washington tamale spot, Los Hernandez, earns a James Beard award.

01/19/2018 By Rosin Saez

Morning Matters

Westman's Bagel and Coffee Opens on Madison

Monica Dimas and Molly Westman debut New York–style bagels (plus Jewish deli favorites).

01/19/2018 By Allecia Vermillion

Awards & Accolades

The James Beard Foundation Recognizes an Eastern Washington Tamales Spot

Los Hernandez in Union Gap, Washington will receive a 2018 America's Classics award from the culinary organization.

01/18/2018 By Rosin Saez

That New New

Barkada Brings a Blend of Island Flavors to Edmonds

Tom Douglas alum Brian Madayag throws down Filipino, Hawaiian, Japanese, and Guamanian food alongside a lineup of tiki drinks inside his new restaurant.

01/17/2018 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: January 17–23

The week in which: Pine Box hosts a strong ale festival, the Meet a Muslim event pops up in two Seattle restaurants, and a mushroom cooking class teaches you the way of local fungi.

01/17/2018 By Diane Stephani

Hopped Up

Meet PNW, Seattle’s New Cheap Beer

The story behind the tiny, locally-owned company that’s competing with big beer.

01/16/2018 By Stefan Milne

Opening Dispatch

Reckless Noodle House Charges into the Central District

With plenty of cocktails, and a casual Vietnamese menu that packs heat.

01/15/2018 By Allecia Vermillion

Seattle Met

Eat & Drink

Nosh Pit Weekly Planner: January 31–February 6

Mr. Darcy’s, Belltown's Lowkey Cocktail and Wine Bar

Here You Go: 4 New Destinations for Dinner

Hear Ye, Capitol Hill: Petite Galette Opens January 31

This Week in Restaurant News: Blessings of Burgers and Pasta

Brian Clevenger's Le Messe Is Officially Open

3 Super-Specialty Cafes That Are Worth the Drive

Li'l Woody's Burger Month Returns

Opus Co. Delivers Big Flavors in a Tiny Restaurant

Nosh Pit Weekly Planner: January 24–30

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Westman's Bagel and Coffee Opens on Madison

The James Beard Foundation Recognizes an Eastern Washington Tamales Spot

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