Coffee A Basic Guide to Coffee Brewing Though brew methods vary drastically, they all function under the same principle: Add water to dry coffee for a period of time and then separate. By Darren Davis August 23, 2016 Published in the September 2016 issue of Seattle Met (View in new window here) Filed under Coffee & Tea Share Share on Facebook Share on Twitter Share on LinkedIn Share on Pinterest Share via Email Share on Reddit Show Comments Next in Coffee: The New Guide to a Seattle Obsession Coffee 10 Great Seattle Coffee Shops That Roast Their Own Beans Coffee All Coffee Is Global Coffee Coffee A Basic Guide to Coffee Brewing Coffee How a Bean Becomes a Latte Coffee Is Fair Trade Really Fair? In Brief In Defense of Gas Station Coffee Coffee The Power of Coffee Flour Coffee The Joy of Jebena Coffee Cold Brew: A Postmortem Caffeinate Yourself 12 Great Neighborhood Coffee Shops Related Content Pours & Pulls The Handy Guide to Seattle Coffee Shops 02/17/2026 By Naomi Tomky, Allecia Vermillion, and Darren Davis Data Driven The Fight Over Data Centers Next Door 04/20/2026 By Josh Cohen Hot Topic Tasty Trends and Fusty Fads 10/31/2025 By Naomi Tomky Planner What to Do in Washington State in April 03/26/2026 By Taylor McKenzie Gerlach