Same Salumi, Different Day

It's a New Era at These Beloved Seattle Food Institutions

Seattle’s recent flurry of restaurant ownership changes includes Mashiko, Salumi, and Piroshky, Piroshky.

10/22/2019 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: A Protest at Slate and Poke in Kirkland

Five dining developments on our radar this week.

06/28/2019 By Courtney Cummings and Philip Kiefer

Fun with Listicles

29 Seattle Japanese Restaurants That Won't Let You Down

We live in a city overflowing with excellent Japanese food. Whether you're craving top-notch ramen or hand-rolled sushi, these are the spots to seek out.

05/28/2019 By Seattle Met Staff

So Long

An Exit Interview with Carrie Mashaney

The Top Chef contender and Aragona chef talks about what it was like to compete on the show, and the meal she missed most while she was away from home.

01/09/2014 By Chelsea Lin

Morning Fizz

Morning Fizz: Overwhelmingly by Voice Vote Last Night

Caffeinated News & Gossip featuring defiant teachers, open letters, electoral maps, and a couple of donations.

08/27/2013 By Morning Fizz

Seattle on TV

Video: Cooking Channel’s Hook Line and Dinner’s Seattle Episode

On April 19, watch host Ben Sargent hit up Mashiko’s Hajime Sato, Taylor Shellfish Farms, Anchovies and Olives, and more.

04/12/2012 By Allecia Vermillion

Food Lovers' Guide

Fresh Faces!

The people we find most fascinating in the Seattle food scene right now.

07/20/2010 By Jess Thomson, James Ross Gardner, Jessica Voelker, and Christopher Werner

Eat this, not that

Sustainable Sushi: Mashiko says "Sayonara, unagi."

Plus three fish you should never order at the sushi bar, and what to eat instead.

08/19/2009 By Karen Quinn