Same Salumi, Different Day
Seattle’s recent flurry of restaurant ownership changes includes Mashiko, Salumi, and Piroshky, Piroshky.
Shifts & Shakeups
Five dining developments on our radar this week.
Courtney Cummings and Philip Kiefer
Fun with Listicles
We live in a city overflowing with excellent Japanese food. Whether you're craving top-notch ramen or hand-rolled sushi, these are the spots to seek out.
Seattle Met Staff
The Top Chef contender and Aragona chef talks about what it was like to compete on the show, and the meal she missed most while she was away from home.
Caffeinated News & Gossip featuring defiant teachers, open letters, electoral maps, and a couple of donations.
Seattle on TV
On April 19, watch host Ben Sargent hit up Mashiko’s Hajime Sato, Taylor Shellfish Farms, Anchovies and Olives, and more.
Food Lovers' Guide
The people we find most fascinating in the Seattle food scene right now.
Jess Thomson, James Ross Gardner, Jessica Voelker, and Christopher Werner
Eat this, not that
Plus three fish you should never order at the sushi bar, and what to eat instead.