Supper Club

Feast of the Week: June

Catch the Madrona restaurant’s four-course repast five nights a week.

08/31/2010 By Judy Naegeli

Supper Club

Feast of the Week: Ventana

Once a month Joseph Conrad crafts multi-course meals covering the corners of the globe.

08/23/2010 By Judy Naegeli

Supper Club

Feast of the Week: The Hi-Life

Downright good down-home comfort food in Ballard.

08/10/2010 By Judy Naegeli

Supper Club

Feast of the Week: The Tin Table

The theme rotates each month at these three-course dinners.

08/02/2010 By Judy Naegeli

Supper Club

Feast of the Week: Sunday Supper at Maximilien

Three courses costs $30 at this normally spendy Pike Place resto.

07/19/2010 By Judy Naegeli

Article

Feast of the Week: Urban BBQ at Joule

On summer Sundays, the Wallingford restaurant serves up regionally themed grilled goodies from around the globe. This week: Marrakesh.

07/14/2010 By Judy Naegeli

Supper Club

Feast of the Week: Monday Supper at Spring Hill

Want Mark Fuller’s famed fried chicken? Get on the waiting list.

07/06/2010 By Judy Naegeli

Supper Club

Feast of the Week: Fresh Bistro Seafood Boil

Every Wednesday the West Seattle restaurant piles pounds and pounds of it into a pot.

06/28/2010 By Judy Naegeli