Hill Country

Big Food Big Love: The Wandering Goose Cookbook

Heather Earnhardt's cookbook is here, full of down-home recipes you can actually make at home.

09/06/2016 By Stefan Milne

Culinary Literature

Behold: A New Local Oyster Cookbook

A briny biography, if you will.

01/19/2016 By Karin Vandraiss

Culinary Literature

Paul Clarke's Cocktail Chronicles Is Now a Book

"I used to be the guy who'd give you a hard time if you were making a drink in a way that wasn't exactly correct," Clarke says. "Over the course of doing this I've realized that's a bunch of crap."

10/06/2015 By Caroline Ferguson

Culinary Literature

Theo Chocolate (Finally) Has a Cookbook

And it's only, like, 75 percent desserts.

09/28/2015 By Caroline Ferguson

Culinary Literature

Coming in November: Blaine Wetzel's Willows Inn Cookbook

Prep your smokers and stock up on juniper berries, people.

09/18/2015 By Caroline Ferguson

Cookbooks

Renee Erickson Releases Her First Cookbook

The queen of oysters and rosé’s cookbook, A Boat, a Whale, and a Walrus, contains 151 lovely recipes and almost as many photos of rosé.

10/01/2014 By Caroline Ferguson

Event Planning

Italian Superchef Massimo Bottura and His Cookbook Are Coming to Seattle

It's kind of a big deal.

09/22/2014 By Allecia Vermillion

Critic's Notebook

Best Lunch in Seattle Revealed Last Week

It’s not what you’re expecting. It’s better.

03/17/2014 By Kathryn Robinson

Eat, Write, Love

A Chard Frittata of One's Own

Literary meets culinary when Hedgebrook, a local retreat for women writers, releases a cookbook next month.

08/20/2013 By Celia Bever

Critic's Notebook

What Does It Mean When a Chef has Cookbooks Out?

We’re seeing it more and more in Seattle restaurants.

08/05/2013 By Kathryn Robinson

Culinary Tomes

Fresh Pantry: Amy Pennington's New Cookbook Series

Seattle's sauciest urban gardner is making it easier to eat seasonally. Even in winter.

03/08/2013 By Allecia Vermillion

Culinary Tomes

Six New Seattle-Based Cookbooks

From deviled eggs to boozy shakes, 2013 is a fruitful primavera of local cookbookery.

03/06/2013 By Katie Vincent

Books and Cooks

Tom Douglas's Cookbook Social: Where Authors and Food Geeks Unite

Knock out some holiday shopping while meeting the talent behind some recently released local cookbooks. Also: snacks.

12/04/2012 By Danielle Zorn

Culinary Tomes

2012: The Year in Local Cookbooks

From Skillet favorites to salty snacks, Seattle is teeming with talented cookbook scribes.

11/21/2012 By Katie Vincent

Shopping Fundraiser

Magnuson Park Book Sale

Friends of the Seattle Public Library hosts grand-scale garage sale of library goods.

06/14/2012 By Amanda Austin

Book Club

Savory Sweet Life Releases a Cookbook

Seattle food blogger Alice Currah creates a family-focused cookbook full of soon-to-be favorites.

06/08/2012 By Anne Larkin

Food and Drink Events

Nosh Pit Weekly Planner: Memorial Day Edition

This week: free burgers, free ice cream, an upcoming Skelly and the Bean event, and a Seattlecentric cookbook signing.

05/21/2012 By Anne Larkin

Book Club

Pike Place Recipes: 130 Ways to Eat the Market

Local food writer Jess Thomson’s forthcoming cookbook weaves market history and behind-the-scenes exploration into a culinary paean.

03/27/2012 By Anne Larkin

Book Cooking

10 Fun Facts About Skillet

Joshua Henderson’s forthcoming cookbook combines hunger-inducing recipes and revealing recollections.

03/16/2012 By Allecia Vermillion

Food News Roundup

Neighborhood Food News: Lark’s Successful Kickstarter Cookbook, Take-out Neapolitan in Magnolia

Plus: Save the Ding Dongs at Mod Pizza, an upcoming restaurant radio show, and more.

02/15/2012 By Anne Larkin