Drinking Buddies

These Big-Name Seattle Chefs Opened Bars Next to Their OG Restaurants

New watering holes from three local chefs were born of convenience, but deliver their own distinct experience.

10/22/2019 By Rosin Saez

Chilling Chats

3 Seattle Restaurants Bring Death to the Dinner Table

The only thing guaranteed in life is death, so why not discuss it over a meal...with strangers?

Opening Dispatch

Brendan McGill's newest project downtown, Bar Taglio, opens for lunch and dinner, with post-work Italocentric libations, too.

09/06/2019 By Rosin Saez

Snap Judgment

Cannabidiol, a nonintoxicating cousin of THC derived from hemp, has taken off as the next wellness trend despite legal murkiness.

07/23/2019 By Philip Kiefer

Explainer

The cannabis extract is creating lots of buzz, but is the science there to back it up?

07/17/2018 By Stefan Milne

Expansion Mode

CHE will sell grab and go galore alongside lattes of the regular and CBD variety.

Barstool Dispatch

Good deals, long or accessible hours, awesome bars—what’s not to love?

02/06/2018 By Stefan Milne

Trend

These stylish coffee-to-wine destinations have a symbiotic relationship with the city's new workforce.

Shifts & Shakeups

Plus, Eli Dahlin returns to Seattle—Upper Bar Ferdinand to be exact.

04/07/2017 By Rosin Saez

Oh Hey Cafe

Brendan McGill brings his take on breakfast, lunch, and dinner to Downtown. That is to say: Eat here all day long.

03/31/2017 By Rosin Saez

Oh Hey Cafe

Downtown, meet your go-to for biscuit sandwiches, fresh juice, osso bucco, and more.

02/28/2017 By Rosin Saez