Tacos & Tequila

Former Ground Control Is Now Tu Cantinas

It softly opened last week in Georgetown.

03/09/2017 By Rosin Saez

Happy Hour

This Week in Happy Hour: Southern Edition

Seattle’s getting a little more Southern with fritters, fried green tomatoes, catfish, mac and cheese, and smoked meats.

09/05/2013 By Cassie Sawyer

Article

Seattle Restaurateurs Open Food Trucks

Four-wheelers from Plum, Ezell’s, Brass Tacks, and more hit the road.

04/17/2013 By Christopher Werner

Street Eatin'

Eight New Food Trucks to Watch For

This upcoming fleet features familiar names and inspired newcomers.

03/05/2013 By Christopher Werner

Action Items

Restaurant Shifts and Shakeups: Week of Feb 25

Chipotle brings its burritos to Capitol Hill, a couple more popups to plan for, new breakfast options for downtown and Georgetown, and a revamp at Ivar’s Salmon House.

03/01/2013 By Erica Thompson

Street Eatin'

Restaurants Follow Food Trucks' Lead

Trend alert: Brick and mortars are going mobile.

02/22/2013 By Christopher Werner

Yes, Pork Fries

Brass Tacks Is a New Bar (and Soon a New Food Truck)

Georgetown's main drag has a good-looking new place to drink and eat...and a mobile kitchen in the works. There will be pork fries.

02/21/2013

Happy Hour

The Week in Happy Hour: a Smorgasbord at the Armory, Brass Tacks

Plus: beers aplenty at Yard House, a Golden Beetle birthday.

02/13/2013 By Christopher Werner

Action Items

Restaurants Shifts and Shakeups: Week of Jan 28

A wandering chef lands in U Village, two new joints from Skillet's Josh Henderson, and a Bavarian beer hall readies itself for Capitol Hill.

02/01/2013 By Danielle Zorn