Tagged
Coming Soon
Former Canlis chef Brady Ishiwata Williams opens his new restaurant, Tomo, in White Center on September 9.
08/03/2021 By Allecia Vermillion Photography by Amber Fouts
Big News
Now to ponder what comes next, for an immensely talented chef, but also the singular role he leaves behind.
01/12/2021 By Allecia Vermillion
Yay
One of Seattle's oldest, ultra iconic, and most put-on-your-nicest-dinner-jacket-because-we're-celebrating restaurants just won another James Beard Award.
05/06/2019 By Rosin Saez
Shifts & Shakeups
Remember the myth that Seattle's restaurants are closing in droves thanks to the minimum wage? Consider it busted.
03/20/2015 By Caroline Ferguson
How the former executive sous chef at Roberta's in Brooklyn got the job without a single game of laser tag.
03/19/2015 By Allecia Vermillion
