Ribs and Reminiscences

A Farewell to Ballard's Bitterroot BBQ

But a hello to a new Mammoth sandwich shop across from Seattle Center.

Seattle Dining Guide

Bone Up on Seattle’s Best Barbecue

Warmer weather calls for meat, smoked low and slow.

06/07/2022 By Allecia Vermillion Photography by Amber Fouts

Opening Dispatch

Warm sandwiches, cold beer—it can’t get much better

12/17/2014 By Rosin Saez

Weekly Planner

This week: Opportunities to drink whiskey abound, a culinary cowboy covers beef 101, and haggis lovers unite at Palace Ballroom.

01/22/2013 By Danielle Zorn

Happy Hour

Also: late-night barbecue at Bitterroot and hot toddies at the Pan Pacific.

Post

Openings

It must be said: Ballard’s newest spot puts the "bar" in "barbecue."

Action Items

This week: BBQ and froyo in Ballard, fancy fish and chips in Capitol Hill, Little Uncle expands its hours.

01/13/2012 By Anne Larkin

Seattle Restaurant Openings

Barbecue, bourbon, and beer coming to Ballard…and will be available until the wee hours.