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Brett Hamil Has Had It with Seattle Politics

And the host of Seattle Process isn't going to take it anymore.

05/25/2016 By Matthew Halverson

Ongoing Sagas

Whatever Happened to SeaTac's $15 Minimum Wage?

Good question, but it’s tough to answer because the story is still evolving.

05/24/2016 By Allison Williams

Film Fest

SIFF 2016 Picks: Week One (May 23–30)

Werner Herzog examines technology, David Byrne accompanies color guards, and a lost Orson Welles masterpiece returns to the big screen.

05/24/2016 By Seth Sommerfeld

Opening Dispatch

Cinque Terre Ristorante Opens June 8

The owners of Barolo and Mamma Melina bring Italian Riviera cuisine to Amazon's Doppler building.

05/24/2016 By Stefan Milne

How to Swag

Ken Downing Talks Fashion

A Q&A with Neiman Marcus fashion director and style guru.

05/24/2016 By Kyle Kuhn

Oeno Files

Weekly Wine Pick: Underground Wine Project Mr. Pink Rosé of Sangiovese Columbia Valley 2015

This mouthwatering sangiovese is big value.

05/24/2016 By Sean P. Sullivan

Face Time

Where Have All the Serums Gone?

We've got the most covetable serums for your face.

05/24/2016 By Colleen Williams

Morning Fizz

Council Diversity? No Renters on Council Dais

City council members' financial disclosure forms, Pete Holmes's conflicted mission, and unionizing the $15 campaign.

05/24/2016 By Josh Feit

Secrets of Sea-Tac

Seattle's Airline Wars: Alaska Versus Delta

Delta chases Alaska, Alaska takes Virgin: Is the hometown airline the hunter or the prey?

05/24/2016 By Allison Williams

Editor's Note

Preparing for Takeoff

How not to hate an airport.

05/24/2016 By James Ross Gardner

Secrets of Sea-Tac

9 Last-Minute Airport Gift Ideas

Please don't buy those Sleepless in Seattle pajamas.

05/24/2016 By Allison Williams

Secrets of Sea-Tac

Delayed Flight? Here's How to Pass the Time

What to do when you're stranded at Sea-Tac.

05/24/2016 By Allison Williams

Secrets of Sea-Tac

The 10 Best Things to Eat at Sea-Tac

Plus a food wish list for the airport's forthcoming concessions overhaul.

05/24/2016 By Allecia Vermillion

Secrets of Sea-Tac

The Best Nonstop Flights from Seattle

Three of Sea-Tac's newest direct flights, and three other airports you should be using.

05/24/2016 By Allison Williams

Secrets of Sea-Tac

Sea-Tac by the Numbers

Where the airport’s more than 42 million passengers are flying, how much they’re spending, and how long they’re waiting.

05/24/2016 By Matthew Halverson

Secrets of Sea-Tac

Does Seattle Need a Second Airport?

The idea has long been floated, and it’s finally, probably, a reality.

05/24/2016 By Allison Williams

The Sea-Tac You Don’t See

Photos: Behind Sea-Tac Airport's Locked Doors

More than 19,000 people go to work in the airport, fueling 737s, shining shoes, and hauling the 50-pound Samsonite monster you checked. We snuck behind some of the roped-off areas to see Sea-Tac at work.
All photos by Mike Kane

05/24/2016 By Allison Williams Photography by Mike Kane

Insider's Guide

Secrets of Sea-Tac

It's our overcrowded, high-tech gateway to the rest of the world.

05/24/2016

Vitamin R-efined

Rainier Beer Will Once Again Be Made in Washington

Seattle’s oldest beer hasn’t been brewed here for 13 years. Now it's back…kinda.

05/23/2016 By Allecia Vermillion

Questions Answered

Here's the Person in Charge of Preparing Us for Seattle's Apocalyptic Earthquake

The regional director at FEMA is responsible for managing relief efforts should The Big One—or any other major disaster—strike.

05/23/2016 By Jessica Voelker

329 NE Couch Street, Suite 200
Portland, OR 97232
Phone: 206-957-2234 • Fax: 206-447-3388
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