November 2015
The Restaurant Issue
In this issue:
Arts & Culture
The Sporting Life
Dear Harry the Husky:
Celebrity Book-Off
Lots of Celebrity Authors Will Be in Seattle This Month
Eat & Drink
The Restaurant Issue
2015: The Year That Wouldn't Quit
The Restaurant Issue
Memorable Meals in Bars
The Restaurant Issue
The Ballad of the Caribbean Roast Sandwich
The Restaurant Issue
Salare and Vendemmia: Destination Neighborhood Restaurants
The Restaurant Issue
Trend of the Year: Multiple Restaurants Under One Roof
The Restaurant Issue
Jerry Traunfeld Is the 2015 Seattle Chef of the Year
The Restaurant Issue
Seattle's Best New Restaurants of 2015
Immaculate Confections
Review: Coyle’s Bakeshop in Greenwood
The Restaurant Issue
Restaurant Trend of the Year: The Asian Remix
The Restaurant Issue
Photos: Stateside, Our Best Restaurant of 2015
The Restaurant Issue
Stateside Is Our 2015 Restaurant of the Year
Editor's Note
Editor's Note
Telling Stories
News & City Life
Photo Essay
The Crew
How I Got Here
Dr. Samuel Browd and the Anti-Concussion Helmet
Quote Unquote
Hookah Lounge Owner Nebil Mohammed Won’t Give Up
Back Fence
Happy Friendsgiving
Questions Answered
Dan Diamond Chases Natural Disasters
Snap Judgment
Should UW Professors Organize?
Feature
Thicker Than Water
Power Lines
The Capitol Hill Street Closure Controversy
Best Nonprofits
Introducing Our 2015 Light a Fire Award Winners
Travel & Outdoors
Ski Season
Will We Get Any Snow This Year?
Weekend Pass