Food News

Food & Drink

Nosh Pit Weekly Planner: August 2–8

The week in which: Elysian spruces up Capitol Hill with a new beer, Persian breads make their way to Seattle, and Cursed Oak brings the Aperol spritz to brunch.

08/02/2017 By Jaime Archer

Treat Beat

Are You Melting Yet? Thankfully Seattle Pops Opens This Weekend.

As temperatures climb, stay cool by consuming several frozen pops.

08/02/2017 By Rosin Saez

Broth Beat

We Interrupt Your Summer with News of 2 Incoming Ramen Shops

Tentenyu is officially open on Capitol Hill. Hokkaido Ramen Santouka will follow suit in U Village on August 5.

07/31/2017 By Rosin Saez

Collabs

Mission Chinese's Danny Bowien Comes to Mean Sandwich

Let's call it Mean Chinese. Tickets will go fast.

07/31/2017 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Bagels and More Pizza

Plus, Starbucks is revamping its lunch and Stoup Brewing has a new space.

07/28/2017 By Amber Wright

Sandwich Alert

Wash Down That Latte with Starbucks's New Lunch Menu

Seattle cafes will have new hearty salads and sandwiches starting August 1. Also new: Starbucks will donate any surplus eats to Food Lifeline at days' end.

07/27/2017 By Seattle Met Staff

Morning Matters

Monica Dimas Plans New York–Style Bagel Counter on Capitol Hill

The Future of the Manu's Bodegita and Little Uncle Space on Madison: Westman's Bagels and Coffee.

07/27/2017 By Allecia Vermillion

Morning Matters

There's a New Brunch in Town—L'Oursin's

The Central District French bistro turns its culinary lens to the leisurely weekend meal, proving that, yes, you can have sea urchin before noon.

07/26/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: July 26–Aug 1

The week in which: a chef contest goes full Game of Thrones, giraffes make nice drinking companions, and Indi Chocolate debuts inside MarketFront.

07/26/2017 By Amber Wright

Pizza Excitement

Ma'ono Chef Mark Fuller Will Open a Pizza Bar on California Ave

It's called Supreme. Get ready for New York–style pies (and slices) that range from classic and comforting to "taco meat and nacho cheese."

07/24/2017 By Allecia Vermillion

Opening Dispatch

Phinney Ridge Is Getting Meatier: Opus Co. Opens on July 26

Lamb bacon, crispy pork collar, ultra-seasonal offerings sans preachiness—inquire within.

07/21/2017 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Amazon, FareStart, and Li'l Woody's

Plus, the Belltown tiki bar Navy Strength just opened their coffee and juice outpost.

07/21/2017 By Amber Wright

Opening Dispatch

Scratch Vietnamese Sandwich Shop Lan Hue Opens on Jackson Street

Everything's made in house—from the baguettes to the mayo.

07/20/2017 By Allecia Vermillion

Food & Drink

Nosh Pit Weekly Planner: July 19–25

The week in which: the most filling happy hour is in the International District, plus beer and yoga collide at Cloudburst Brewing.

07/19/2017 By Amber Wright

Expansion Mode

Cone and Steiner Will Open a New Location Downtown

This local general store chainlet is bringing breakfast sandwiches, toast (yes, of the avocado variety), and ice cream scoops to First Avenue.

07/19/2017 By Rosin Saez

Shade Index

7 Unforeseen Consequences of Seattle’s Soda Tax

The newly approved tax on sugary beverages, a health measure with a confusing tangle of exemptions, takes effect next year. Cost of soda will go up. Number of cavity fillings will go down. And things could get weird.

07/17/2017 By Allecia Vermillion

A New (Drinking) Joint

Cannabis City Owner to Open Bar in Ballard

It's called Ballard Republic. It's opening this fall. And yes, it was meant to be a marijuana shop.

07/17/2017 By Amber Wright

Shifts & Shakeups

This Week in Restaurant News: Ice Cream, More Ice Cream, and Lots of Beer

Plus, ramen chain Tentenyu opens on Capitol Hill this month.

07/14/2017 By Amber Wright

Viva La France

Where to Toast to the Revolution on Bastille Day

La Fête nationale. Le 14 juillet. Bastille Day. No matter what you call it, these 11 restaurants have you covered this Friday.

07/12/2017 By Amber Wright

Food and Drink

Nosh Pit Weekly Planner: July 12–18

The week in which: Serafina toasts to 26 years, Bastille Day storms Seattle with French festivities, and Dragon Fest kicks off in the International District.

07/12/2017 By Rosin Saez

Seattle Met

Food News

Nosh Pit Weekly Planner: August 2–8

Are You Melting Yet? Thankfully Seattle Pops Opens This Weekend.

We Interrupt Your Summer with News of 2 Incoming Ramen Shops

Mission Chinese's Danny Bowien Comes to Mean Sandwich

This Week in Restaurant News: Bagels and More Pizza

Wash Down That Latte with Starbucks's New Lunch Menu

Monica Dimas Plans New York–Style Bagel Counter on Capitol Hill

There's a New Brunch in Town—L'Oursin's

Nosh Pit Weekly Planner: July 26–Aug 1

Ma'ono Chef Mark Fuller Will Open a Pizza Bar on California Ave

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Phinney Ridge Is Getting Meatier: Opus Co. Opens on July 26

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Scratch Vietnamese Sandwich Shop Lan Hue Opens on Jackson Street

Nosh Pit Weekly Planner: July 19–25

Cone and Steiner Will Open a New Location Downtown

7 Unforeseen Consequences of Seattle’s Soda Tax

Cannabis City Owner to Open Bar in Ballard

This Week in Restaurant News: Ice Cream, More Ice Cream, and Lots of Beer

Where to Toast to the Revolution on Bastille Day

Nosh Pit Weekly Planner: July 12–18

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