Food News

Food & Drink

Nosh Pit Weekly Planner: December 13–19

The week in which: LaCroix bubbles up at a gallery show, gingerbread houses meet their demise at Summit Public House, and festive holiday doughnuts popup at Broadcast Coffee.

12/13/2017 By Jaime Archer and Diane Stephani

Shifts & Shakeups

This Week in Restaurant News: Tapas and Delis and Speakeasys

Plus, Revel announces a popup spot in South Lake Union.

12/08/2017 By Diane Stephani

Shift Change

5 Recent Chef Shuffles in Seattle

Marjorie, Dexter Brewhouse, White Swan Public, and others bring new talent into their kitchens.

12/08/2017 By Rosin Saez and Diane Stephani

The Sporting Life

Where to Watch the Sounders Defend the Cup

This Saturday, the Rave Green return to Toronto for a second consecutive championship game. Scream your lungs out at these local viewing parties.

12/06/2017 By Diane Stephani

Food & Drink

Nosh Pit Weekly Planner: December 6–12

The week in which: Top chefs come together for a Filipino Noche Buena dinner, famous brewers discuss Seattle’s beer history, and master sommelier Larry Stone graces RN74 for a wine dinner.

12/06/2017 By Jaime Archer

Popup Dispatch

Revel Will Pop Up for a Year in Former Vestal Space

Rachel Yang and Seif Chirchi's seven-year-old Fremont restaurant shutters for a full rebuild but will live on in South Lake Union.

12/05/2017 By Rosin Saez

Tipless in Seattle

How 3 Seattle Businesses Are Grappling with Tipping

Following the minimum wage hike, service charges have popped up in restaurants all over the city. But Optimism Brewery, Ada's Technical Books and Cafe, and Seattle Coffee Works are foregoing “mandatory tipping” and doing away with the practice altogether.

12/04/2017 By Jaime Archer

Shifts & Shakeups

This Week in Restaurant News: Cafe Comebacks and Brewery Revivals

Plus, the Masonry opens a second location in Fremont.

12/01/2017 By Diane Stephani

Opening Dispatch

Mercato Stellina and Chávez Cozy Up in a New Pike Place Space

This Friday, December 1, the neighboring restaurants bring fresh pasta and seafood-centric Mexican cuisine to the market.

11/30/2017 By Jaime Archer

Television

'Parts Unknown' Cut a Segment About Sexual Harassment in Tech

Nikki Barron of Techbridge Girls says the show cut her conversation with Bourdain but kept her in the closing montage. She was also unaware the episode would feature a segment on virtual reality porn, which would have been a deal breaker.

11/29/2017 By Darren Davis

Food & Drink

Nosh Pit Weekly Planner: November 29–December 5

The week in which: The Ottoman Empire and Philippines popup during weekend dinners, plus coffee-infused and winter brews flow through the streets of Seattle.

11/29/2017 By Jaime Archer

Ticket Alert

Here's the Story Behind Canlis's Mysterious New Year's Eve Dance Party

On the final night of 2017, the restaurant trades in fine dining for a night of surprises, dancing, and maybe a few Dick's burgers. Hey—it's never too early to start planning your NYE.

11/28/2017 By Allecia Vermillion

Beverage Blessings

Russell Wilson–Approved Juice Press Officially Opens in U Village Today

The Seattle Seahawks quarterback's favorite juicery makes its West Coast debut November 27.

11/27/2017 By Rosin Saez

Barstool Dispatch

4 New Happy Hours About Town

Tacos, tall boys, and burger slider flights to get you through the holidays.

11/27/2017 By Diane Stephani

Eat Here Now

What We're Eating Now: December 2017

This month’s favorites: fiery fried chicken, hearty toast, and one rice bowl to rule them all.

11/27/2017 By Nosh Pit Staff

Pasta Dispatch

Brian Clevenger's New Eastlake Restaurant Is Slated to Open in January

Staying true to form, Le Messe will deliver on the usual Clevenger suspects: pasta, seafood, vegetables.

11/22/2017 By Rosin Saez

Food & Drink

Nosh Pit Weekly Planner: November 22–28

The week in which: The holidays descend on Seattle with festive cocktails at Rob Roy, Vietnamese home cookery pops up at Sugar Hill, and Andy Ricker comes to town.

11/22/2017 By Jaime Archer

Slurping Encouraged

Seattle’s Newest Ramen Bars Will Warm Your Soul

A recent crop of ramen spots has arrived in Seattle—each its own soulful iteration.

11/21/2017 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Korean Fried Chicken Expansions and Ice Cream Popups

Plus, Mamnoon gives itself the best anniversary gift: a new bar.

11/17/2017 By Diane Stephani

Sad Times

The Atlantic Will Close Its Doors on November 17

"Of course we're sad to see the Atlantic go."

11/16/2017 By Rosin Saez

Seattle Met

Food News

Nosh Pit Weekly Planner: December 13–19

This Week in Restaurant News: Tapas and Delis and Speakeasys

5 Recent Chef Shuffles in Seattle

Where to Watch the Sounders Defend the Cup

Nosh Pit Weekly Planner: December 6–12

Revel Will Pop Up for a Year in Former Vestal Space

How 3 Seattle Businesses Are Grappling with Tipping

This Week in Restaurant News: Cafe Comebacks and Brewery Revivals

Mercato Stellina and Chávez Cozy Up in a New Pike Place Space

'Parts Unknown' Cut a Segment About Sexual Harassment in Tech

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Nosh Pit Weekly Planner: November 29–December 5

Here's the Story Behind Canlis's Mysterious New Year's Eve Dance Party

Russell Wilson–Approved Juice Press Officially Opens in U Village Today

4 New Happy Hours About Town

What We're Eating Now: December 2017

Brian Clevenger's New Eastlake Restaurant Is Slated to Open in January

Nosh Pit Weekly Planner: November 22–28

Seattle’s Newest Ramen Bars Will Warm Your Soul

This Week in Restaurant News: Korean Fried Chicken Expansions and Ice Cream Popups

The Atlantic Will Close Its Doors on November 17

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