Learn how to make this for $27.50.

I’ve never been to a class at NuCulinary (secrets: I’ve never been to any cooking class), but I’m always intrigued when I receive their monthly lineup of Asian-inspired lessons. Today, that is going to change. Why today? Because the culinary school is offering a mad-good deal.

Tonight NuCulinary launches a new series: Everyday Asian, which will take place Mondays at the Renton Uwajimaya and explores a different country or region each week. To celebrate the launch, chef Toby Kim is hosting a free class at 6pm (the wait list is about 20 people deep—good luck with that) and NuCulinary is offering 50% off an upcoming class, which puts the lesson at $27.50.

The deal is only good until midnight but is redeemable for six months; get in on it here.

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