On June 25, Seattle Met celebrated some of Seattle’s most innovative foodie minds at Next Hot Chefs 2015. All five honored chefs joined 150 guests on the 40th floor of Premiere on Pine for an intimate evening full of culinary craftsmanship, music, entertainment, cocktails made with Woodford Reserve, Herradura, and Gentleman Jack, and samples from Fishpeople, Crispin ciders, Sensi Sweets and KeVita. All raffle ticket sales benefited RAYS (Renton Area Youth Services), an organization that provides support to youth and families in Renton and Skyway.

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