Cover Story

The Great Seattle Restaurant Rush of 2019

The thrill of discovery. A surge of great new spots.

10/22/2019 By Rosin Saez and Allecia Vermillion

Hit List

These Are Seattle's Best New Restaurants of 2019

This was a year of variety, from Filipino tasting menus to the pizza doppelganger that's Georgia's national dish.

10/22/2019 By Allecia Vermillion and Rosin Saez

Critic's Picks

Seattle's 100 Best Restaurants Right Now

From the finest of dining to worthwhile holes in the wall, and all points in-between.

09/10/2019 By Seattle Met Staff

Fun With Listicles

Seattle's Best Pizza: From Thick Crust to Thin

And some great crusts that are right in the middle, too.

07/02/2019 By Seattle Met Staff Edited by Courtney Cummings

Deep Dish

Windy City Pie Is Softly Open on Phinney Ridge

After a few months of carryout business, the town's best deep dish pizza has a dining room (and bar) of its own.

03/28/2019 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: Jack's Does BBQ in SLU and Deep-Dish Delivers

Five dining developments on our radar this week.

01/18/2019 By Jaime Archer

Opening Dispatch

And Now, Another Round of Restaurant Openings

Bring on the queso, the deep dish pizza, the breakfast burritos...and a destination-worthy house of mindful eating to atone for everything we just mentioned.

01/08/2019 By Allecia Vermillion

News Feed

Seattle Restaurant News December 2018

This month: Chicago-style pizza, Filipino fine dining, and nerd-approved coffee.

11/20/2018 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Pasta, Pizza, and Pork Carnitas

And Seattle Met’s best new restaurant of the year goes to Kamonegi in Fremont.

10/26/2018 By Cassie Sawyer

Crisped Cheese Excitement

Windy City Pie Finds a Permanent Home on Phinney Ridge

The deep-dish pizza worth trekking to Interbay for will soon relocate to a proper restaurant space.

10/17/2018 By Allecia Vermillion

Best Restaurants

Best Restaurants 2017: Windy City Pie

Dave Lichterman is wowing the city with his deep-dish pies—a soft, almost brioche-like crust, a carefully calibrated meat/cheese/sauce ratio, and that all-important ring of crisply caramelized cheese around the edge.

08/18/2017 By Allecia Vermillion

Deep Dish Dispatch

Just Like That, Windy City Pie Is a Pizzeria

Sit. Stay a while. Have a slice of the best Chicago-style pizza in town. All this becomes possible later this week.

12/06/2016 By Allecia Vermillion