Restaurant Dramz

Wolfgang Puck Catering Takes Over Operations at Pop Kitchen

Cameron Reed Concepts is no longer affiliated with the EMP restaurant and bar.

10/13/2011 By Christopher Werner

Seattle Restaurant Openings

An Opening Date for Cal’s Classic American

The new Kent restaurant from former Bastille chef Shannon Galusha starts serving later this month.

10/10/2011 By Jessica Voelker

Restaurant News

Broadway’s Table 219 Gets a New Owner, Name

Executive chef Jeffrey Wilson takes the reins.

10/05/2011 By Christopher Werner

Restaurant News

New Hours at Taste at SAM

Changes at the museum cafe.

10/04/2011 By Jessica Voelker

Restaurant News

The Waterfront Seafood Grill’s New Name: Aqua By El Gaucho

More Aquas may be on the way.

09/29/2011 By Jessica Voelker

Chef Shuffle

New Chef for Poco Wine Room

Closing? Who’s closing? Poco announces a change in the kitchen.

08/29/2011 By Jessica Voelker

Article

Now Open: Blue Moon Burgers on Capitol Hill

Go to Broadway to get your burger.

08/18/2011 By Jessica Voelker

Dining Culture

New Dining Trend? PA restaurant bans babies

Are more no-kid policies on the way?

07/11/2011 By Jessica Voelker

Switcheroos

Seatown Takeout Counter Now Named Rub With Love Shack

The Tom Douglas product line gets a dedicated retail outlet.

07/06/2011 By Christopher Werner

The Biz

Jill Kinney Replaces Patric Gabre-Kidan at the Book Bindery

She’s an industry vet.

07/01/2011 By Christopher Werner

The Biz

Dinette Owner’s Response to Neighborhood Challenges: Let Them Eat Lunch

A mid-day sandwich bar brings casual fare (biscuits!) to the East Olive Way eatery.

06/23/2011 By Jessica Voelker

Openings

Chinese Restaurant Lucky 8 to Open Next to Oola Distillery at 1413 E Union Street

Expect: a bar, takeout, and vintage kung fu movies.

06/09/2011 By Jessica Voelker

Reporter's Notebook

Kids and Fine Dining: More Thoughts

Dale Levitski advises Seattle chefs to "be confident;" Herbfarm owner Carrie Van Dyck says it "depends on the kid."

05/05/2011 By Jessica Voelker

News

Marjorie Is Expanding

The petite East Union restaurant makes room for a private dining area and "weekend overflow."

04/26/2011 By Christopher Werner

Restaurant News

Five Corner Market Closed

Less than four months after opening, the Ballard gastropub calls it quits.

04/18/2011 By Jessica Voelker

Restaurant News

Marjorie’s New Chef Revealed

Owner Donna Moodie confirms that Larry Monaco is now running the kitchen at her Capitol Hill cafe.

03/23/2011 By Jessica Voelker

James Beard Awards

James Beard 2011 Finalists Announced

Here are Seattle’s culinary contenders.

03/21/2011 By Jessica Voelker

Openings

A Second Mioposto Is Opening in Phinney Ridge

A full bar and an all-year patio distinguish the new Greenwood Ave restaurant.

02/17/2011 By Christopher Werner

What to eat now

Alaskan King Crab Tails at Elliott’s This Month

Yeah, crab tails. Lobster’s firmer little brother.

02/16/2011 By Kathryn Robinson

Seattle chefs in the news

Food & Wine Asks Readers to Weigh In On Best New Chef

Three Seattle chefs count themselves among the 10 Northwest finalists for the People’s chef.

02/15/2011 By Jessica Voelker