Restaurant News

Marjorie’s New Chef Revealed

Owner Donna Moodie confirms that Larry Monaco is now running the kitchen at her Capitol Hill cafe.

03/23/2011 By Jessica Voelker

James Beard Awards

James Beard 2011 Finalists Announced

Here are Seattle’s culinary contenders.

03/21/2011 By Jessica Voelker


A Second Mioposto Is Opening in Phinney Ridge

A full bar and an all-year patio distinguish the new Greenwood Ave restaurant.

02/17/2011 By Christopher Werner

What to eat now

Alaskan King Crab Tails at Elliott’s This Month

Yeah, crab tails. Lobster’s firmer little brother.

02/16/2011 By Kathryn Robinson

Seattle chefs in the news

Food & Wine Asks Readers to Weigh In On Best New Chef

Three Seattle chefs count themselves among the 10 Northwest finalists for the People’s chef.

02/15/2011 By Jessica Voelker


Frost Doughnuts Coming to Seattle

Two new Frost locations to open within the year.

02/02/2011 By Jessica Voelker


Maria Hines to Open Golden Beetle in Late February

Eastern Mediterranean small plates and craft cocktails are coming soon to Ballard.

01/03/2011 By Jessica Voelker


Black Bottle Gastrotavern to Open Second Location

The new restaurant will be in downtown Bellevue.

12/21/2010 By Jessica Voelker


Skillet Goes Popup Once Again

The supper series takes place in Fremont starting December 2.

11/29/2010 By Christopher Werner


Serious Pie Comes to South Lake Union

The second location of Tom Douglas’s popular pizzeria will open at the corner of Westlake and Harrison.

11/04/2010 By Jessica Voelker

Morning Meal Deal

Half-Priced Breakfast This Week at SLU’s Row House Cafe

Baked brie in the morning? That could work.

11/01/2010 By Jessica Voelker


Required Reading: Seattle Met’s Best Restaurants

A comprehensive take on where to eat right now.

10/25/2010 By Christopher Werner


The Question of Coupons

Are online discounts bad for restaurants?

10/22/2010 By Jessica Voelker


Edmonds Gets Dick’s

Seattle’s oldest hamburger chain announces its newest location.

10/15/2010 By Jessica Voelker

Restaurant News

New Gourmet Burger Shop Coming to Downtown Seattle

BuiltBurger’s brick-and-morter aims to open in November.

10/14/2010 By Jessica Voelker


Which Seattle Restaurants Get the Foodie Stamp of Approval?

And is that term forever ingrained in our lexicon?

09/30/2010 By Christopher Werner


Sneak Peek of Skillet Diner

Joshua Henderson plans a popup preview of his future restaurant.

09/07/2010 By Jessica Voelker


Staple and Fancy Mercantile Set to Open in Ballard on Sunday

Delays are always possible, but Ethan Stowell plans to start serving on the 16th.

08/11/2010 By Jessica Voelker


Spring Hill to Start Happy Hour!

The West Seattle’s new HH menu begins next week.



The Herbfarm Announces New Pastry Chef

Woodinville welcomes a notable name in desserts.

07/06/2010 By Jessica Voelker