Weekly Planner

Where to Eat and Drink May 22–28

Cubes Baking celebrates its birthday with tres leches, oysters and beer collide in Fremont, and a cocktail class goes green.

05/22/2019 By Jonathan Olsen-Koziol

Trend

The Rise of the Bare-Bones Taproom

Bars aren't going anywhere, but the brewery taproom has made a clear shift from novelty to norm.

04/30/2018 By Stefan Milne

City Council Position 8 Race

Candidate Profile: Sara Nelson

"The bottom line is that I am a policy wonk, and I miss public service."

07/29/2017 By Hayat Norimine

Beering Alfresco

Brewery Destinations for Sunny Seattle Days

Drink indoors on a 70-degree day? No thank you.

05/25/2017 By Amber Wright

City Council 2017

Fremont Brewing Owner Sara Nelson Joins Race for City Council

The small business woman says her experience working in both the private and public sectors prepared her for the seat.

04/20/2017 By Hayat Norimine

Hopped Up

Here Are 5 Seattle Beers Made for Fall

And nary a pumpkin ale in sight.

10/19/2016 By Stefan Milne

Shifts and Shakeups

This Week in Restaurant News: Meat and Bread and Catfish

Catfish Corner's successor finds a permanent home, Meat and Bread finds a second location, and Tom Douglas and Ericka Burke debut their new restaurants.

07/10/2015 By Christina Tiberio

New Guide to Washington Beer

5 New Beer Styles

The vast majority of beer produced and consumed here is some form of IPA. But that other-than-IPA spectrum is getting much more interesting.

04/15/2015 By Allecia Vermillion

Hopped Up

These Seattle Breweries Are Pouring Fresh Hop Beer

Don't say we didn't warn you: these taps will dry up fast.

09/26/2014 By Caroline Ferguson

Alfresco

Patio of the Week: Fremont Brewing's Massive Beer Garden

Beer garden or patio? Either way, Fremont Brewing's cool brews and lush greenery make it a superb alfresco destination.

08/13/2014 By Claire Cole

A Midsummer Night's Drink

Where to Eat and Drink This Solstice Weekend

At least three pigs will give their lives this weekend in the name of solstitial revelry. Worth it.

06/18/2014 By Caroline Ferguson

Warmin’ Up in Here

The Winter Mobile Feast Returns Early This Year

Food trucks are readying the $5 bites, while brewers prepare their winter seasonals.

10/03/2013 By Cassie Sawyer

Weekly Planner

Nosh Pit Weekly Planner: May 15–21

A Norwegian parade through Ballard, a taste of West Seattle, and Champagne and Audrey in Bellevue.

05/13/2013 By Erica Thompson

Openings

Three New Bars Opened This Week

One is a beer bar from a member of the Red Mill family. Another is a fancy new beer garden. The third? A Canadian bar called the Angry Beaver.

10/16/2012 By Allecia Vermillion