Shifts & Shakeups

This Week in Restaurant News: Seattle Cares, Let Us Count the Ways

Plus, Tarsan i Jane changes its dining format.

06/29/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Cocktail Lounges, Bento Boxes, and Sky-High Ice Cream

Plus, this year's Washington Beer Award winners are announced.

06/22/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Ascend Prime Steak and Sushi Opens Today in Bellevue

Plus, iconic farm-to-table dining destination, the Herbfarm, is up for sale.

06/15/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: A Pioneer Square Restaurant Says Goodbye

Plus, some exciting early summer popup events.

06/08/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Bars and Barbecue Updates

Plus, Kurt Timmermeister releases a second volume in his Farm Food book series.

06/01/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Long Anticipated Openings Are Here

And, sadly, chef Charles Walpole will step down at Babirusa on May 31.

05/25/2018 By Cassie Sawyer

Apartments so extra

A Glimpse into Seattle's Perk-Packed Rental Market

It would be easy to confuse Seattle’s newer crop of apartment complexes with posh hotels, between the expansive fitness centers and the manicured roof decks with panoramic views.

05/22/2018 By Cassie Sawyer Illustrations by Daniel Fishel

Shifts & Shakeups

This Week in Restaurant News: Soft Serve, Street Food, and Seafood Towers

Plus, James Beard awarding–winning chef Scott Carsberg returns with Bisato in the fall.

05/18/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Awards and Openings Abound

Plus, Rain Shadow Meats bids farewell to Pioneer Square.

05/11/2018 By Cassie Sawyer

Opening Dispatch

Sam Crannell Is Back At It with South Town Pie in South Park

After the closure of his Queen Anne gem, LloydMartin, the chef resurfaces amongst 18-inch thin-crust pizzas.

05/08/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Sweet Shops and Coffee Talk

Plus, Paul Shanrock's Stampede Cocktail Club is open in Fremont.

05/04/2018 By Cassie Sawyer

Market Matters

What’s New and Noteworthy at the Farmers' Markets This Season

Springtime is the right time to say hello to our favorite farmers' markets.

05/01/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Margaritas and Matts

Plus, Floodland Brewing announces two events where their beer will be on draft.

04/27/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Gnocchi and Taco Comebacks

Plus, an exciting beer-filled addition is coming to Magnuson Park.

04/20/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Bagels and Beer and Bayside Remodels

Plus, more national praise for Edouardo Jordan’s JuneBaby.

04/13/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Bye-Bye Benito’s, Hello Barbecue Buildouts

Plus, modern Filipino fare coming this summer to Hillman City.

04/06/2018 By Cassie Sawyer

Shifts & Shakeups

This Week in Restaurant News: Breakfast, Lunch, and Doughnuts

Plus, Monica Dimas's Little Neon Tacos is officially serving up bundles of taco joy on First Hill.

03/30/2018 By Cassie Sawyer

Seattleites Guide to PDX

Portland v. Seattle: A Tale of Two Food Towns

Our reputations may be neck and neck, but size matters.

02/01/2014 By Cassie Sawyer

Former Server Raves

An Open Letter to Tom Douglas (and a Farewell)

As I say goodbye to Seattle, I wanted to say thanks to a man who taught me a few things along the way.

11/01/2013 By Cassie Sawyer

School of Cookie

ChefSteps' First Paid Class: A Guide to the Macaron

The high-tech cooking school in Pike Place Market takes on a century-old confection.

10/25/2013 By Cassie Sawyer