Amber Fouts is a Seattle-based freelance commercial and editorial photographer. Her work, featured in Food and Wine, Imbibe, The New York Times, Nylon, and The Wall Street Journal, has been described as spirited, narrative, and genuine. When she’s not chasing light, you can find her gardening or making a mean cocktail.

In Your Feed

Seattle Restaurant Support Reminds Us, Facebook Has an Upside

How founder Jill Gallagher built Seattle's real talk resource for pandemic dining.

11/19/2020 By Allecia Vermillion Photography by Amber Fouts

SEATTLE STYLE

20 Essential Seattle Shops

From midcentury furniture to made-in-the-rain-coats, these are the local shops everyone should know about.

11/17/2020 By Seattle Met Staff

Field Notes

Under the Influence of Milk Drunk's Fried Chicken Sandwich

The sandwich intended as a footnote now rules the sidewalk on Beacon Avenue.

11/12/2020 By Allecia Vermillion Photography by Amber Fouts

Seattle Dining Guide

Seattle's Best Pizza: From Thin Crust to Deep-Dish

Plus plenty in between.

11/04/2020 By Allecia Vermillion Photography by Amber Fouts

Field Notes

Phnom Penh Noodle House Makes a Graceful Return

Even in sleek new quarters, the 30-year institution in Chinatown–International District feels familiar in all the right ways.

10/29/2020 By Allecia Vermillion Photography by Amber Fouts

Department of Silver Linings

3 Can't-Miss Menus That Wouldn't Exist without the Pandemic

A cocktail destination redefines itself, spectacular chicken wings land in a legendary address, and a legit butter burger gets even better.

10/28/2020 By Allecia Vermillion Photography by Amber Fouts

Field Notes

Off Alley in Columbia City Is Gutsy in Every Way

A popular popup is now a wee restaurant in Columbia City; and it's about way more than offal.

10/15/2020 By Allecia Vermillion Photography by Amber Fouts

Withstand and Deliver

How Three Seattle Restaurants Reinvented Delivery

Their survival—and our dining future—just might hinge on bringing dinner to your door. Here’s how three local spots are making that work.

09/17/2020 By Allecia Vermillion Photography by Amber Fouts

Beacon Hill Neighborhood Guide

Where to Eat (and Drink) on Beacon Hill

This corner of the city takes tacos and pizza as seriously as its higher-end dining.

09/16/2020 By Allecia Vermillion and Seattle Met Staff

Field Notes

Westward's Waterfront Patio Arrived Just When We Needed It

The Adirondack chairs are gone, at least for now, but Renee Erickson makes one of the city’s great waterfront hangouts feel new again.

09/10/2020 By Allecia Vermillion Photography by Amber Fouts

'Cue Answered

Boy, Does Seattle Need Barbecue Right Now

The city’s best spots for low and slow smoked comfort.

09/03/2020 By Allecia Vermillion and Seattle Met Staff Photography by Amber Fouts

Hopped Up

Seattle's Best Breweries

From Reuben's in Ballard to Future Primitive in South Seattle, local beer abides.

08/20/2020 By Seattle Met Staff Photography by Amber Fouts

Market Forces

There's Never Been a Better Time for Locals to Support Pike Place

The demolished tourism industry means a quieter-than-average summer for this local landmark.

07/30/2020 By Allecia Vermillion and Seattle Met Staff

Seattle Dining Guide

Seattle’s Essential Burgers

Of-the-moment smashes, classic doubles, international influences—burgers sustain us through good times and through uncertainty. They’re pretty portable, too.

07/10/2020 By Allecia Vermillion

Trend

Let's Hope Family Style Takeout Sticks Around Long After Covid-19

Seattle restaurants embrace our slow-casual future.

07/08/2020 By Allecia Vermillion

THE CHAMPAGNE OF BONGS

The Chambong Makes Drinking Fun Again

Seattle can get pretty academic about alcohol. This champagne glass reminds us to party.

04/08/2020 By Zoe Sayler

Review

Rupee Bar Gives Seattle a Rare Entry Point to Sri Lankan Flavors

Latin-toned Manolin spun off this spicy den of cocktails and bar snacks in Ballard. Even more unexpected—it's crazy good.

04/08/2020 By Allecia Vermillion

Key Takeaways

Hungry? Here's Where to Order Takeout and Delivery in Seattle Right Now

Our latest picks for restaurants offering to-go food in Seattle during the coronavirus pandemic.

03/12/2020 By Seattle Met Staff

Eat Here Now

What We're Eating Now: March 2020

Maki from a sushi master, New York and Chicago–style pizza, and pretty much anything at Eight Row.

03/02/2020 By Allecia Vermillion

REVIEW

Carrello Is How Nathan Lockwood Rolls

The Altura chef’s latest restaurant dispenses Italian drinking snacks on a fleet of carts. He definitely doesn’t stop there.

02/25/2020 By Allecia Vermillion