Food News

SO LONG

2019: The Year in Seattle Restaurant Closures

You know that Academy Awards "in remembrance" montage? This is kinda like that, but for restaurants.

12/31/2019 By Allecia Vermillion

doing the mimosta

7 Brunches Fit for a New Year's Hangover

Ring in 2020 with DIY mimosas, chocolate fountains, and a sandwich called "The Hangover." How fitting.

12/27/2019 By Nicole Martinson

CIU LATER

Georgetown's Bar Ciudad to Close, Making Way for Italian Eatery

Don't mourn Bar Ciudad: Owner Marcus Lalario couldn't be more excited about what's taking its place.

12/27/2019 By Zoe Sayler

Meat Cute

Korean Barbecue Returns to Trove's Former Home on Capitol Hill

Those tabletop grills will sizzle once again when a denizen of Pike Place Market opens Meet Korean BBQ.

12/23/2019 By Allecia Vermillion

Milk Drunk Love

Beacon Hill's Homer Spins Off a Fast Casual Spot Called Milk Drunk

Soft serve. Cocktails. Fried chicken sandwiches!

12/22/2019 By Allecia Vermillion

Uni Fixation

'Tis the Season—For a Best Bites of 2019 List

It was a very good year...for carbs.

12/20/2019 By Allecia Vermillion

Shifts & Shakeups

The Week in Restaurant News: The Tallulah's Saga, and An(other) Institution Closes

Your Friday dispatch from Seattle Met’s food team.

12/20/2019 By Allecia Vermillion

Anticipation 2020

Coming to the Waterfront: A Big Deal New Beer Project

Bar duo Chris and Anu Elford are joining forces with beer phenom Averie Swanson for a brewpub called Here Today.

12/17/2019 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: More Dining at Sea-Tac, More Met Market Cookies

Your Friday dispatch from Seattle Met's food team.

12/13/2019 By Allecia Vermillion

Baking News

The Great American Baking Show Gets Its First-Ever Seattle Contestant

In the show's fifth season premiere, Seattle-based designer Bianca Jackson will proudly represent the PNW.

12/12/2019 By Nicole Pasia

Oeno Files

Feast Portland's Founders Will Give Taste Washington a Culinary Overhaul

And wow, some impressive local chefs are already in the mix.

12/11/2019 By Allecia Vermillion

Shifts & Shakeups

This Week in Restaurant News: The End-of-Year Reckoning Is Nigh

Your Friday dispatch from Seattle Met’s food team.

12/06/2019 By Allecia Vermillion

Deep-Fried Delights

Korean Street Food Chain Chung Chun Will Open Its First Seattle Outpost This Weekend

Squid ink and ramen flavors revamp your average corn dog.

12/05/2019 By Nicole Pasia

Biz-ness

Ethan Stowell Will Close Three of His Restaurants

Farewell to mom tacos. Hello to Tavolàta.

12/04/2019 By Allecia Vermillion

'Cue News

Barbecue Master Mike Law Is Back with a New Popup

The pitmaster of Bourbon and Bones fame returns for an Appalachian tasting menu at Harry's Fine Foods.

12/02/2019 By Nicole Pasia

WHAT WE'RE EATING NOW

Behold, the Mochi Doughnut

Our picks for December include fiery Sichuan food and some seriously fancy garlic knots.

11/26/2019 By Seattle Met Staff

News Feed

A Noodle Phenom Returns, a Northwest Legend Shutters

This month: Sitka and Spruce's final days, a noodle house comeback in Chinatown–International District, and El Gaucho swanky new digs.

11/26/2019 By Allecia Vermillion

FRUIT OF THE BOOM

The Long-Awaited Cosmic Crisp Could Reshape Washington’s Apple Industry

Why this one apple’s debut is a big deal.

11/26/2019 By Allison Williams

Brew News

The Rightfully Hyped Great Notion Brewing from Portland Plots a Ballard Location

With award-winning hazy IPAs in tow.

11/22/2019 By Rosin Saez

Shifts & Shakeups

This Week in Restaurant News: Westward Goes Dark and Jason Stratton Goes Portland (Kinda)

Your Friday dispatch from Seattle Met’s food team.

11/22/2019 By Allecia Vermillion

Seattle Met

Food News

2019: The Year in Seattle Restaurant Closures

7 Brunches Fit for a New Year's Hangover

Georgetown's Bar Ciudad to Close, Making Way for Italian Eatery

Korean Barbecue Returns to Trove's Former Home on Capitol Hill

Beacon Hill's Homer Spins Off a Fast Casual Spot Called Milk Drunk

'Tis the Season—For a Best Bites of 2019 List

The Week in Restaurant News: The Tallulah's Saga, and An(other) Institution Closes

Coming to the Waterfront: A Big Deal New Beer Project

This Week in Restaurant News: More Dining at Sea-Tac, More Met Market Cookies

The Great American Baking Show Gets Its First-Ever Seattle Contestant

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Feast Portland's Founders Will Give Taste Washington a Culinary Overhaul

This Week in Restaurant News: The End-of-Year Reckoning Is Nigh

Korean Street Food Chain Chung Chun Will Open Its First Seattle Outpost This Weekend

Ethan Stowell Will Close Three of His Restaurants

Barbecue Master Mike Law Is Back with a New Popup

Behold, the Mochi Doughnut

A Noodle Phenom Returns, a Northwest Legend Shutters

The Long-Awaited Cosmic Crisp Could Reshape Washington’s Apple Industry

The Rightfully Hyped Great Notion Brewing from Portland Plots a Ballard Location

This Week in Restaurant News: Westward Goes Dark and Jason Stratton Goes Portland (Kinda)

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