Food News

At Long Last

It's a Big Week for Local Restaurant Reopenings

What this means: Roman-style pizza, fancy General Tso's chicken, and way more pastries.

09/22/2021 By Allecia Vermillion

TV Recap

Emme Collins Is a French-Fried Force on Chopped

The Seattle Public Schools chef took on french fries and milk shakes in a new ep of the popular Food Network show. Spoilers, ahoy!

09/15/2021 By Allecia Vermillion

Market Forces

A New Name for Several Longtime Local Supermarkets

Central Market, Ballard Market will soon have monikers to match their Town and Country siblings.

09/15/2021 By Allecia Vermillion

Hopped Up

Washington Breweries Won Big at the Great American Beer Festival

Plus, the nation's top beer awards deemed Cloudburst its "Brewery and Brewer of the Year."

09/14/2021 By Allecia Vermillion

Scenic Slices

Pagliacci Takes Over Totem House for New Ballard Location

The historic fish and chips shop has a future in pizza.

09/07/2021 By Allecia Vermillion

Collabs

Bale Breaker Brewing and Yonder Cider Land in Ballard

Crossovers abound when two impressive beverage makers from Central Washington open their joint taproom this weekend.

09/03/2021 By Allecia Vermillion

Beer + Books

Chuck's Hop Shop Is Coming to Seward Park

The bottle shop dynamo's third project inside Third Place Books will expand its scope way beyond beer.

09/02/2021 By Allecia Vermillion

Epochs

A Farewell to Thierry Rautureau's Luc

The Chef in the Hat closed his final restaurant Saturday night. But his influence lives on in so many ways.

08/30/2021 By Allecia Vermillion

Expansion Mode

Ethan Stowell Opens the Victor Tavern By the Amazon Spheres

The Denny Regrade area has a new option for lunch and happy hour.

08/24/2021 By Allecia Vermillion

Coastal Croissants

Canlis Alums Bring Two New Projects to Seabrook

Rising Tide Tavern and Vista Bakeshop (plus a popular fried chicken popup) join a critical mass of legit dining on the coast.

08/17/2021 By Allecia Vermillion

Coming Soon

At Tomo, Brady Williams Keeps It Local

The former Canlis chef’s new restaurant opens in White Center September 9.

08/03/2021 By Allecia Vermillion Photography by Amber Fouts

Inspired Combos

Seattle's New Cakes and Trees Is Equal Parts Bakery and Plant Shop

Cake by the slice, and foliage big and small fill this memorable new shop on First Hill, a spin-off of Good Day Donuts.

07/29/2021 By Allecia Vermillion

Cappuccino Alfresco

Flora Bakehouse Gives Seattle A Rooftop Patio Hangout on Beacon Hill

This charming outdoor space starts the day with pastries, then rolls into wine.

07/23/2021 By Allecia Vermillion

Pro(tein) Moves

Opus Co.'s Closure Makes Way for the Chicken Supply's Filipino Fried Chicken

Opus Co. veteran Paolo Campbell will take over the Phinney Ridge restaurant with his own menu of fried bird.

07/20/2021 By Allecia Vermillion

Eastern Expansions

Maximillian Petty Takes Over Walla Walla's Historic Whitehouse-Crawford Restaurant

The Eden Hill chef will open The Kinglet at Whitehouse-Crawford later this year.

07/06/2021 By Allecia Vermillion

Overthinking Top Chef

Shota Nakajima and the Top Chef Finale

The Taku chef cooked the meal of his life, honored his mom, and got us all emotional.

07/02/2021 By Allecia Vermillion

Dough Nouveau

Ben's Bread Will Bring Its Loaves and Cookies to Phinney Ridge

Maybe even the occasional pizza.

07/02/2021 By Allecia Vermillion

Opening Dispatch

4 Great New Bars and Restaurants Open(ed) This Week

Pizza! Banh mi! Enchantment (and cocktails) under the sea!

06/24/2021 By Allecia Vermillion

Star Crossed

Meet Seattle’s Elite Yelp Reviewers

For these covertly anointed superusers, reviews are a way of life. Even during a pandemic. 

06/23/2021 By Sophie Grossman

Home Harvest

The Black Farmers Collective Grows Food and Community Above I-5

A new walking tour opens a window to urban farming and the neighborhoods it can serve.

06/17/2021 By Erin Wong

Seattle Met