Breakfast Out of Bed

Another One for Mother’s Day Brunch Consideration: Golden Beetle

Because nothing says "I love you, mom" like a goat confit omelet.

By Tiffany Ran May 6, 2011

The interior of Golden Beetle in Ballard.

Should you still be on the hunt for a spot to take mom on Sunday, and if you’ve been wanting to try the place but haven’t yet scored a reservation, don’t forget Golden Beetle just joined the brunch game.

For Mother’s Day, the new Maria Hines restaurant will cook up four types of crepes (caramelized apple sounds pretty good), plus roasted eggplant omelet with lacinato kale, feta, and herbs. But if meat strikes Mom’s fancy, don’t pass up the option to add goat confit to that omelet or the lamb scramble made with harissa and spinach.

Brunch service runs from 10-2. Call for reservations.

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