Fattening Up

The Secret Ingredient in Roquette’s Latest Cocktail: A Dick’s Milkshake

Fat washing is a technique that can be used to infuse cocktails and spirits with the flavors of pho, milkshakes, nutella—the possibilities are endless.

12/23/2021 By Sophie Grossman

The Buzz

The Espresso Martini: Still All That and a Bag of Chips

Has this classic ’90s cocktail ever really gone out of style? Or is it experiencing a comeback?

11/12/2021 By Allecia Vermillion

What We're Eating Now

At Roquette, Bugles Were Made for Caviar

Our picks for the new year also include sustainable sushi and transcendent Roman-style pizza.

12/23/2019 By Allecia Vermillion

Side Bar

Erik Hakkinen’s Roquette Tempers the Tropics

The Belltown cocktail den balances cognac cocktails with moody flourishes.

09/24/2019 By Stefan Milne