509 Olive Way, Suite 305, Seattle, WA 98101 Phone: 206-957-2234 • Fax: 206-447-3388
The restaurateur's steak house concept brings local beef and lobster pot pie downtown.
Bastille Day 2012
Where to toast France’s national holiday this Saturday.
So Sous Me
On souffle whispering, comfort food, and what happens when your girlfriend’s your boss.
The RN74 chef talks happy hour, tough locations, and why he needs to go visit his mom.
With RN74, big-name restaurateur Michael Mina brings his concepts to downtown Seattle.