Shifts & Shakeups

This Week in Restaurant News: Deep Dish Pizza, Shaved Ice, and DIY S'Mores

And a moment of silence for the closing of Epic Ales and Gastropod.

08/14/2015 By Christina Tiberio

On the Menu

Unlikely (and Excellent) Okonomiyaki at the Gastropod

Chef Travis Kukull picked up this Japanese dish from a poodle named Frances, and produces it in the most minimalist of kitchens.

04/23/2013 By Allecia Vermillion

Action Items

Restaurant Shifts and Shakeups: Week of Mar 25

Updates on Murray Stenson and Tom Douglas's new fusion restaurant, Epic Ales expands into a Gastropod, and big cocktail news for Pike Place Market.

03/29/2013 By Erica Thompson

Happy Hour

The Week in Happy Hour: Oysters and Meat Galore

Plus: There's whiskey to be had at Boka.

03/27/2013 By Christopher Werner