Shifts & Shakeups
And a moment of silence for the closing of Epic Ales and Gastropod.
On the Menu
Chef Travis Kukull picked up this Japanese dish from a poodle named Frances, and produces it in the most minimalist of kitchens.
Updates on Murray Stenson and Tom Douglas's new fusion restaurant, Epic Ales expands into a Gastropod, and big cocktail news for Pike Place Market.
Plus: There's whiskey to be had at Boka.