Shifts & Shakeups
Plus, Redbook Brewery's Woodinville location will close this summer.
"Please stay tuned as we embark on our next adventure."
We’ve got plenty of neutrals, tons of industrial, and—thank you, Renee Erickson—every shade of white. Which restaurants bring the color?
Chef Garrett Melkonian is an eager innovator inside the kitchen of one of Seattle’s grandest restaurant spaces.
With the very talented Garrett Melkonian in the kitchen.
Our downtown is booming and two industry veterans (and one very talented chef) think it's time to introduce some Pacific Northwest glamour to the dining scene.