Imbibing Agenda

A Kind-of-a-Big-Deal Mezcal Event

Educational day drinking: A never-before panel of mezcal experts will discuss the history and culture behind this of-the-moment spirit.

02/04/2013 By Allecia Vermillion

Booze 101

Barrio Intros Cocktail and Spirits Classes

Beginning this month, barman Casey Robison schools Seattleites in the art of mixing drinks.

08/11/2011 By Jessica Voelker


Free Cocktail Class at Licorous this Saturday

A whiskey-focused lesson served gratis to the bar’s first 30 guests.


Drinks for Japan

Benefit for Japan: Reps from Suntory and Maker’s Mark Talk Whiskey

Proceeds go to Doctors Without Borders.


Oeno Files

Want to Learn Wine Blending?

…Or just taste a bunch of food and wine? Check out the Blend event on September 12.



Tricky Booze Words

Some beverages have hard-to-pronounce names. Here’s help.



Tequila Class at Barrio Bellevue with Mark Sexauer

Learn the ins-and-outs of blue-agave beverages at this September seminar.


Booze 101

Beer School at Shultzy’s Sausage

This Wednesday, local brewsky luminary Mike Baker talks pale ales and IPAs.


Behind the Bar

Five Questions for the (Visiting) Bartender: Neyah White

Legendary San Francisco bartender Neyah White will be in town next week to teach Drinking Lessons at the Sorrento. Get to know him now.


Oeno Files

A Stupid Question for a Sommelier

Seastar’s sommelier tells us when we can (and can’t) send the bottle back.


Oeno Files

A Stupid Question for a Sommelier

Purple’s wine expert tells us what to do with the cork.