Hole Foods

Behold, the Best Doughnuts in Seattle

Sprinkled, glazed, and occasionally topped with bacon: These are the city’s most impressive practitioners of fried dough.

12/31/2020 By Allecia Vermillion Photography by Amber Fouts

Weird Year in Review

The 7 Best Things I Ate in My Car This Year

Bring on the mozzarella sticks revival.

12/28/2020 By Allecia Vermillion

Field Notes

Tyger Tyger Brings Big Sichuan Flavors to Seattle Center

The new Sichuan-inspired restaurant burns bright—and not just as a hockey hangout.

12/10/2020 By Allecia Vermillion Photography by Amber Fouts

Field (and Stream) Notes

Fremont's Local Tide Does Way More Than That Crab Roll

But, you guys...that crab roll.

12/08/2020 By Allecia Vermillion Photography by Amber Fouts

Central District Neighborhood Guide

Where to Eat (and Drink) in the Central District

A variety that reflects the neighborhood’s history.

12/02/2020 By Allecia Vermillion and Seattle Met Staff Photography by Amber Fouts

There in a Jif

Musang Is Seattle Met's Restaurant of the Year

Melissa Miranda’s stunning Filipino food is only part of the equation.

11/30/2020 By Allecia Vermillion Photography by Amber Fouts

Seattle Dining Guide

Seattle's Best Pizza: From Thin Crust to Deep-Dish

Plus plenty in between.

11/04/2020 By Allecia Vermillion Photography by Amber Fouts

Vanilla? Not so much.

Seattle’s Best Ice Cream

A complete list, from chocolate to chocolate fudge…to Mexican chocolate, to dairy-free chocolate date.

07/16/2020 By Allecia Vermillion

Seattle Dining Guide

Seattle’s Essential Burgers

Of-the-moment smashes, classic doubles, international influences—burgers sustain us through good times and through uncertainty. They’re pretty portable, too.

07/10/2020 By Allecia Vermillion

100% THAT BIBIMBAP

Seattle’s Best New Korean Food

Break out the banchan and celebrate our region’s various takes on a vivid food culture.

02/25/2020 By Allecia Vermillion

West Seattle Neighborhood Guide

The Best Restaurants in West Seattle

Buzzy newcomers, marvelous classics, tons of pizza—this part of town eats absurdly well.

07/29/2019 By Allecia Vermillion and Seattle Met Staff Edited by Anna Coumou

Editor's Note

When Seattle Restaurants Shutter

It’s more than just the loss of beloved menu items.

10/16/2018 By James Ross Gardner

Rising Stars

Seattle's Next Hot Chefs 2018

A new crop of rising stars don their aprons and sharpen the city’s dining scene. Talents include: nose-to-tail wizardry, brunch superpowers, and global spice wisdom.

05/22/2018 By Allecia Vermillion and Rosin Saez

Critic's Picks

Seattle's Essential Neighborhood Restaurants

Each part of town has those casual spots that locals just can’t do without.

05/22/2018 Edited by Rosin Saez

Best of the City

Cheap Eats 2018: 30 Dishes For Morning, Noon, and Night

Costs keep rising, bills are due, and oh my god do you really have to pay parking meters until 10pm now? Here are the city's best places where a relatively small outlay* can carry you through the day.

04/25/2018 By Allecia Vermillion and Rosin Saez

Best of the City

19 of Seattle's Best Brunch Spots Right Now

From benedicts to pho, our top picks for weekend fortification.

03/27/2018 By Nosh Pit Staff

Critic's Picks

20 Date-Night Dining Destinations

Places to woo soul mates and Tinder matches alike.

02/06/2018 By Seattle Met Staff

Review

Opus Co. Delivers Big Flavors in a Tiny Restaurant

A midwesterner with Korean cookery chops, chef and owner Mark Schroder transformed a former sandwich shop into a legit dining destination in Phinney Ridge.

01/25/2018 By Rosin Saez

Critic's Picks

19 of Seattle’s Best Healthy Dining Destinations

Because we can’t live off fried chicken and ramen alone.

12/19/2017 By Seattle Met Staff

Fun with Listicles

6 Places for Comforting Fare That Hits the Spot

Southern-style biscuits. Inviting Greek classics. Homey Hawaiian plates with a twist.

12/04/2017 By Nosh Pit Staff