Death By Air

Why Have We Had So Many Serial Killers Here?

A new book connects two ugly chapters of Washington’s history.

06/10/2025 By Eric Olson

Foul Tip

A Menu with No Good Options

Why so many restaurants are switching to service charges—and what that means for diners.

06/09/2025 By Naomi Tomky

Friday Feed

Bateau, Flour Box, and Homer Close Temporarily and More Food News

Everything’s a recession indicator, but especially sandwich shops.

06/06/2025 By Naomi Tomky

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Choose Your Guided Outdoor Adventures

Hike, Bike, Paddle, Float & Fish All Around the Yakima Valley.

06/05/2025

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Creating Cross-Generational Connections at LeMay – America’s Car Museum

A timeless family experience.

06/05/2025

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Queue Up Your Summer Soundtrack in Walla Walla

A four-hour drive from Seattle, this historic wine country town becomes a summer soundscape—where outdoor concerts meet unforgettable views and family-friendly charm.

06/05/2025

In Tents

30 Best Washington Campgrounds

Where to camp in the mountains, on the beach, or among the ruins of a decommissioned army base.

06/05/2025 By Allison Williams

We Have Chefs at Home

Canlis Finds a New Chef Right in Its Own Kitchen

Shifting away from splashy hires from Michelin-starred spots, the storied restaurant enters a new era.

06/04/2025 By Naomi Tomky

Get Tossed

Seattle’s Best Salads Are Looking Crisp

A fresh look at where to find the city’s best-dressed greens.

06/04/2025 By Naomi Tomky

Feature

A Midsummer Nightmare 

How the Washington Midsummer Renaissance Faire turned into a nightmare for its volunteer performers.

06/03/2025 By Nathalie Graham Photography by Jovelle Tamayo

Shore Enough

Guide to Washington’s Long Beach Peninsula

Sweets, kites, and sand as far as the eye can see.

06/02/2025 By Allison Williams

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Say Yay to Zurich: Summer in Switzerland is Only a Flight Away

With a new nonstop option on the aptly named Edelweiss Air, spending the sunny months on an Alpine adventure has never been more enticing.

05/30/2025 By Ben McBee

Fancy Freeze

A Dessert with Culture

Hellenika churns out an obsession-worthy frozen treat at Pike Place Market.

05/30/2025 By Naomi Tomky

Herban Agriculture

The Basement Herb Farm Growing Tastes of Home

Hanging Gardens supplies top restaurants with the herbs chefs dream of.

05/28/2025 By Naomi Tomky

Relative Style

Property Watch: Authentic Modern Home from the Canlis Architect

Seattle architect Roland Terry’s star rose alongside the famous restaurant he designed in 1950. This North Capitol Hill home predates both.

05/27/2025 By Zoe Sayler

Friday Feed

A New Rooftop Patio Opens, Temple Pastries’ Pizza and Ballard H Mart Will Soon

This week’s food news also includes drive-through pizza, a waterfront wine bar, and Macrina on the Eastside.

05/23/2025 By Naomi Tomky

Plane Crazy

New Nonstop Flights from Seattle Change the Airscape

Getting out of town just got easier.

05/22/2025 By Allison Williams

Making a Splash

Why Does Canada Have So Many Great Waterslides?

In British Columbia, there’s an affordable water park everywhere you look.

05/22/2025 By Allison Williams

Sponsored Content

How Seattle Small Businesses Are Adapting to Change With Community and Creativity

From flexible staffing to intentional digital tools, Seattle businesses are embracing sustainable strategies for long-term resilience.

05/21/2025 By Victoria Vidal