Skip to main content

Seattle Met

Eat & Drink

Restaurant Shuffle

Ethan Stowell’s Erstwhile Business Partner Moves On

What’s Patric Gabre-Kidan up to these days? He is consulting on a new Fremont resto and helping out Linda Derschang at Smith.

03/25/2010 By Jessica Voelker

Oeno Files

Free Port Party Tonight on the Hill, Virtual Merlot Tasting in Cyberspace.

Ports and Pairings at Barca. Poco and Local Vine get in on a twitter-based merlot event.

03/25/2010

Dining Out

Seeking Chicago-Style Pizza

Where’s your favorite spot to get it?

03/25/2010 By Seattle Met Staff

Oeno Files

A Stupid Question for a Sommelier

New Oak, old oak, no oak: Campagne’s Cyril Frechier demystifies chardonnay.

03/24/2010

Food Finds

Food Find: Sicilian Slices at Delaurenti

At $2.47 a slice, it might be downtown’s most delicious lunch deal.

03/24/2010 By Jessica Voelker

Oeno Files

It’s Wednesday, It’s Half-Price Wine Night at Emmer and Rye

Here are some other Wednesday Wine Deals Around Town.

03/24/2010

Finds

What’s a Liege Waffle?

And was it sent to Seattle to bewitch us?

03/24/2010 By Kathryn Robinson

Bake This

Recipe Spotlight: Columbia City Bakery’s Brioche

Recreate the city’s very best brioche at home.

03/23/2010

Sports Bars

Sounders Soccer, Amazing $5 beer-and-dinner deal, and Philly Cheese Steaks.

This Thursday, March 25 you can experience at least two of the above at the Bookstore Bar.

03/23/2010

Article

Wow, Yet Another Tuesday Food Deal

This time, at Ivar’s.

03/23/2010 By Christopher Werner

Popular Content

    Seattle Doesn’t Need the Michelin Guide

    Seattle’s 50 Best Restaurants

    Seattle’s 50 Best Restaurants

    The Seattleite's Guide to Bar Trivia

    Tacoma’s Grann Serves a Smoking Mix of Barbecue and Indian Food

    Tacoma’s Grann Serves a Smoking Mix of Barbecue and Indian Food

Seasonal Sipping

Signs of Spring: Bock Beers

In Germany, strong lagers mark the transition from winter to spring. We’ll drink to that.

03/23/2010

Food Finds

Taste of the Town: Holly Smith

Before taking on Iron Chef America, the Cafe Juanita gastronome shares her favorite Seattle food finds.

03/23/2010 By Hayley Poole

Happy Hour

It’s Monday, It’s All-Night Happy Hour at Gainsbourg

Wells for $3, PBR for $1.50….

03/22/2010

Deals on Dessert

Tuesday is Also Free Cone Day at Ben and Jerry’s!

Visit your nearest "scoop shop," eat ice cream for free.

03/22/2010 By Jessica Voelker

DIY Boozin

Make This: Homemade Maraschino Cherries.

A simple recipe for homemade maraschinos from Naga Lounge bar manager Mike McSorley

03/22/2010

Article

Tuesday is Free Pastry Day at Starbucks

Get your coupon here.

03/22/2010 By Christopher Werner

Rabbit, anyone?

Easter Feastin’

Critic’s picks on where to eat on Easter

03/22/2010 By Kathryn Robinson

Awards and Accolades

James Beard Announces Finalists for 2010 Awards

Here are the Seattle chefs and restaurateurs who made it.

03/22/2010 By Jessica Voelker

Oeno Files

Free Tasting Right Now! Sauvignons at 12th and Olive.

Stock up on some wine, watch this hilarious Youtube clip.

03/19/2010

Inside the Festival

What Not to Miss at Hard Liver

Secrets of the barley wine festival from organizer Ian Roberts.

03/19/2010

Latest Issue

Summer 2025

Wine Destinations

Subscribe

329 NE Couch Street, Suite 200
Portland, OR 97232
Phone: 206-957-2234 • Fax: 206-447-3388
© 2025 SagaCity Media