Imbibing Agenda

Upcoming Drinking Events: $5 Burgers, Cocktails for Japan, Cabernet Day

Boozy happenings, all around the town.

By Jessica Voelker August 29, 2011

Epic pairs beer with tuna dishes this Labor Day weekend.

Photo: Epic Ales via Facebook

Dragonfish Cafe has been donating a portion of cocktail proceeds earned each Wednesday in August to tsunami relief in Japan. This Wednesday, August 31 is your last chance to get in on that. There are prizes too.

Also on Wednesday: Linda Derschang’s eponymous drinkery Linda’s is doing a Halloween-in-summer sort of a thing called Nightmare on Pine Street. There are drink specials and a costume contest, wear something scary to win prizes.

More from the Derschang kingdom: On Thursday, September 1 King’s Hardware celebrates its fifth year in business. From 5 to 10pm the Ballard bar will be charging $5 for all the burgers on its menu.

September 1 is also Cabernet Day, a sort of social-media holiday in which you’re supposed to celebrate your love for cabernet on Twitter. The recommended course is to first drink cabernet, then tweet about how much you loved it using the hashtag #CabernetDay. Register here.

On Saturday, September 3 from noon to 6pm, Epic Ales’s gastropod preview continues with two dishes: a fresh tuna melt and a tuna tartar-poke mashup called “potar/tarke.” The dishes will be paired with Epic’s Imperial Scarlhet and Solar Trans-Amplifier, respectively. Pay $8 per dish or $13 with the beer pairing. Per Epic’s Facebook page, it’s cash only.

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