Okay don’t get too excited. Golden Beetle is only extending its happy hour until 7pm on Thursday, June 16th, so you still have to get there kinda early. But typically the menu only runs from 5-6pm and then again from 10-11pm, so this is your chance to try those $3 snacks (chicken wings, herbed falafel, za’atar-enhanced French fries) in a more leisurely manner.

Maria Hines’ Market Street restaurant recently opened its outdoor patio. Weather permitting, that may be the spot to sip on one of the cocktails from the new summer menu—geeks: I’ve provided it in full below because I love you. All drinks are $10.

Now, here’s that menu:

Cypress Cooler
Vodka, Mint Shrub, Soda

Two O’Clock
Gordon’s Gin, Gran Classico, Grapefruit, Pink Peppercorn, Cucumber Dry Soda

Wandering Gethsemane
Olive Oil Infused Gin, Black Pepper Syrup, Lemon, Dill

Hammock Dazed
Voyager Gin, Arak Razzouk, Watermelon, Cilantro

Pegu Club #2
Gin, Angostura, Lime, Simple Syrup

Burn Notice
Novo Fogo Aged Cachaca, Cointreau, Pineapple, Chili

Choppy Waters
Linie Aquavit, Ramazzotti, Celery Bitters,
Old Seattle Lager

Swashbuckling Sangaree
Flor de Caña Aged Rum, Simple Syrup, Lemon,
GB Spice Bitters, Port

Kirsch Sour
Bulliet Bourbon, Kirschwasser, Cherry

The Old Razz
Ransom Old Tom Gin, Ramazzotti, Cardamom

GB Perfect Summer Manhattan
Russel’s Reserve 6yr Rye, Punt e Mes, Dolin Blanc, House Orange Bitters.