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Five Questions for the Bartender: Veronika Groth
This is Veronika Groth, who is making herself an Artifizz, a sweet and sour drink with Cynar artichoke liqueur, blackberry liqueur from Clear Creek, lime, and soda.
Damn Veronika, that looks pretty good.
We’ll leave her now to enjoy her cocktail.
Poppy bartender Veronika Groth has a fan club, a very vocal fan club. Like those of Kevin Lilley at the Bottleneck Lounge, Groth’s regulars have been quite adamant that she be recognized among our city’s finest drink mixers. It is my distinct honor to oblige...
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