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Happy Hour Spotlight: Cafe Flora

New infusions, new cocktails, new patio. Same vegetarian appetizers.

September 1, 2010

Flora’s rosemary lemon drop: Rosemary and lemon-infused vodka, lemon juice, rosemary lemonade, and orange liqueur.

People like infusions, and why not? They look beautiful in their glass jars and they taste of lovely things—rosemary, raspberry, hibiscus, lavender.

Cafe Flora has a new collection of infusions (other places to try them: Serafina and All Nations Sports Bar up north). The Madison Valley restaurant makes light and easy vegan cocktails with their infusions, the sort of drink that taste good with vegetarian food. Each week, they feature one of their specialty cocktails on the happy hour menu—available at the bar or, weather permitting, on the newly public back patio.

Happy hour runs from 3 to 6pm on weekdays at Flora. Apps such as the “pate” platter (the pate is made of pecans and lentils) and the sweet Walla Walla onion rings cost $6. The full HH menu is here.

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