Quick thing before I head out to Garage for company bonding:

I received a press release that says the Wilde Rover will be serving Guinness 250 Anniversary Stout. The first new brew from Guinness, according to the release, to come to the US since 1966.

“Malty-er [hyphen theirs] and more carbonated than the classic, creamy stout, it also packs a slightly greater punch; 5.0% alcohol by volume to the original’s 4.2% A.B.V.”

Marketing gimmick? Definitely. But this is Guinness people. You know we gotta go get some.

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