Price Scale

In a tiny wedge of a room, at the end of the bar, a guy stands over a bowl of masa forming tortillas by hand—each one a chewy, griddled canvas for black beans, pollo adobado, or cochinita pibil, and…that’s the entire menu. The sibling of the now-shuttered Brass Tacks operates on a colorful shoestring in Georgetown, but nobody inhaling tacos and cold beer seems to mind.

Meal Times
Brunch, Dinner, Late Night, Lunch
Good to Know
Counter Service

Tu Cantinas

6031 Airport Way S, Seattle, WA, 98108
11:30am–2am, daily