Skip Showers For Beef was this summer’s breakout campaign; a satirical video launched by Funny or Die earnestly recommending how many showers a person could skip to equal the beef they want to keep eating.

For those just in from another galaxy, California’s ongoing drought has cast glaring light on how much water it takes to sustain its agricultural and ranching industries. To grow a single almond requires a gallon of water. (Indeed, ten percent of all California water goes to the almond industry.) Beef production is far thirstier, requiring 2500 gallons of water to grow the alfalfa needed to nourish a cow sufficiently to yield a single pound of beef.

Let’s repeat: 2500 gallons of water for a single pound of beef.

Skip Showers for Beef offered the solution: “Buy” your beef meals by skipping the requisite number of showers. The website is brilliant satire delivering this heads-up: If daily showerers skip one shower a week, they have saved enough water for a single 8-ounce beef kebab. A year. In burgers, that means a person can skip a year’s worth of showers—don’t worry, the site gives instructions for dirt baths—and you can eat ten of them.

Of course this is itself satire, aiming a square pitch at the farming industry that was exempt when California Governor Jerry Brown issued water restrictions in April. Still, the idea behind it—that beef consumption is one of the least sustainable ways we can feed ourselves—was enough to get famous vegan, the musician Moby, on board. And it should be enough to get us thinking of beef meals, burgers say, as the rarest and costliest of luxuries.

And so I put the question to you, smart Nosh reading connoisseurs: Which restaurant in Seattle makes a burger worth a month of showers?  Here are some of our suggestions, from our last burger round-up two years ago. What you got?