If you’ve yet to peruse the many channels of this site, let me point you, avid Noshers, to one you’ll find particularly resonant: our restaurant review index. The catalog—41 deep—spans all cuisines, all costs, and all neighborhoods, and is brought to you by the power palette of Kathryn Robinson.

Most recently, K Rob found herself sampling the small plates at Scott Carsberg’s newly revamped Bisato in Belltown. There, she declares, “Flavors on these plates redefine intensity.” Impressive.

To find out which dishes had Robinson raving, read the write-up of Bisato.