It’s not easy to find this clattering tavern on Lake Union—and elder sibling Matt’s in the Market tends to get more buzz. But White Swan combines one of the city’s epic waterside patios with some of the best elements of its restaurant group peers, treating seafood with the same humorous verve Radiator Whiskey applies to meat. Service can get overwhelmed on sunny days, but show me another place where you can chase beautiful raw oysters with chowder-inspired poutine.