Critic's Notebook

How Do the Greeks Really Eat?

Here's where you can find out.

08/10/2015 By Kathryn Robinson

Review

The Alpha Omega Ouzeri

Thank the Greek gods for Thomas Soukakos.

07/27/2015 By Kathryn Robinson

Food History

A Place at the Table Is Now Open at MOHAI

Fun fact: The Canlis family, the Athenian Inn, and the gyros trend are all of Greek export.

02/10/2015 By Caroline Ferguson

Shifts & Shakeups

This Week in Restaurant News: Capitol Hill Giveth and Taketh Away

Two new Renee Erickson spots, but we're losing Kingfish Café. Mood swings ahoy.

01/16/2015 By Caroline Ferguson

Critic's Notebook

Saddest Restaurant Closure This Year

Why this type of food took so many hits this year is, frankly, Greek to me.

11/04/2013 By Kathryn Robinson